Method for safely planting okra at high yield and high quality

A planting method and planting technology are applied in the field of high-yield, high-quality, and safe planting of okra, which can solve the problems of frequent use of pesticides, labor and labor, and aggravation of diseases, and achieve the effects of reducing pests and diseases, saving labor for weeding, and enhancing disease resistance.

Inactive Publication Date: 2013-05-01
SICHUAN AGRI UNIV
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  • Summary
  • Abstract
  • Description
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  • Application Information

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Problems solved by technology

[0003] Using existing methods to plant okra, there are problems such as low yield, poor quality, intolera

Method used

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  • Method for safely planting okra at high yield and high quality
  • Method for safely planting okra at high yield and high quality
  • Method for safely planting okra at high yield and high quality

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Embodiment Construction

[0027] The following examples can enable those skilled in the art to understand the present invention more comprehensively, but do not limit the present invention in any way.

[0028] The inventor carried out a high-yield, high-quality, safe cultivation test of okra at the farm of Sichuan Agricultural University in Ya'an City, Sichuan Province in 2012. The main research situation is as follows:

[0029] 1. Research materials and methods

[0030] 1.1 Research materials

[0031] Four okra varieties were selected for this experiment, namely Wufu, Wuxing, Xianzhi and Red okra. Arranged in random blocks, repeated 3 times. On March 10, 2012, plug seedlings were raised in the greenhouse of the farm of Sichuan Agricultural University. Soak the seeds in warm soup at 55°C before sowing, and sow after germination. Choose loam or sandy loam with deep, loose, fertile, well-drained soil. Before planting, deep plow and prepare the land. Apply 3,000 kg of decomposed organic fertilizer pe...

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Abstract

The invention discloses a method for safely planting okra at a high yield and high quality, which belongs to the technical field of okra planting. Due to the adoption of the method for planting okra, the okra can be harvested 15-20 days ahead. EMs (Effective Microorganisms) are applied to the okra, so that the disease resistance of the okra is improved, the yield of the okra is increased, and the quality of the okra is improved. The average yield of fresh okra per 667m<2> is 4,550kg, which is increased by over 28 percent in comparison to the conventional okra cultivating method. The okra has good quality, tastes fine and smooth and meets the requirements of consumers, and the use of pesticides is reduced. A black plastic film and a one-time fertilizing method are applied, so that weeding and topdressing links are eliminated, and five to six workers are saved. The production cost is lowered, and the economic benefit of the okra is increased. A solid technical foundation is laid for the popularization of large-scale and standard production of the okra.

Description

technical field [0001] The invention belongs to the technical field of okra planting, in particular to a method for planting okra with high yield, high quality and safety. Background technique [0002] Okra, also known as okra, okra, kidney-tonifying dish, coffee ambrette, belongs to the Malvaceae genus Okra, an annual herb. The origin is in the tropical area of ​​Africa, and it is one of the important vegetables in Africa and South Asia, and occupies an important position in the vegetables in the world. The United States, Britain, France, Japan and other countries have included it in the list of the best green foods in the new century. The introduction time in our country is only about ten years. According to reports, okra was one of the must-have vegetables for athletes from African and South Asian countries during the 2008 Beijing Olympic Games, known as the "Olympic dish". Okra is mainly edible young fruit pods, the meat is tender and lubricating, rich in nutrition, a...

Claims

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Application Information

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IPC IPC(8): A01G1/00A01B79/02A01C21/00A01C1/00
Inventor 郑阳霞钟宇李焕秀贾松涛邱爽严泽生贺忠群黄志秦耀国郑万刚
Owner SICHUAN AGRI UNIV
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