Method for measuring methyl mercury and ethyl mercury in animal flesh
A technology of methylmercury and ethylmercury, applied in material excitation analysis, fluorescence/phosphorescence, etc., can solve problems such as fish pollution and methylmercury accumulation, and achieve the effects of good stability, good accuracy, and simple and fast measurement.
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[0040] The present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments.
[0041] In this embodiment, taking fish as an example, the method for measuring methylmercury and ethylmercury in fish comprises the following steps:
[0042] 1) Fish pretreatment: Mince the fish, pre-freeze at -75~-85℃ for 2.5~3.5 hours, put it in a vacuum freeze dryer, freeze it for 65~80h, crush it, and put it in the refrigerator at -18~-22℃ , to be analyzed and detected;
[0043] 2) Microwave-assisted extraction: Weigh 0.2 g of the above-mentioned fish meat into a microwave extraction tank, add 5.0 mL of hydrochloric acid with a concentration of 5 mol / L and 0.25 mol / L NaCl, and extract at 60°C for 10 min to obtain an extract;
[0044] 3) The extract is injected into a liquid chromatography-atomic fluorescence spectrometer for analysis:
[0045] Wherein liquid chromatographic separation is to select C18 reverse-phase column, mobile phase i...
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