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Slimming drink and preparation method thereof

A beverage and brown sugar technology, applied in the direction of food science, etc., can solve problems such as inability to lose weight and obesity, and achieve the effects of moisturizing the skin, promoting digestion, and helping digestion

Inactive Publication Date: 2013-12-04
NANJING NIANJI REFRIGERATION FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The beverages currently on the market are all made of pigments, food flavors, flavoring agents, and sugar mixed with purified water. They are high-sugar, high-calorie foods, and do not contain any nutrients. Not only can they not lose weight, but drinking too much can lead to obesity

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] The slimming drink of the present invention comprises the following components by mass: 30 parts of apples, 30 parts of grapes, 30 parts of strawberries, 30 parts of bananas, 10 parts of brown sugar and 300 parts of fruit vinegar. The production method is introduced below:

[0022] Step 1, put 10g of brown sugar and 300g of fruit vinegar into a sealed container, stir well until the mixture is even;

[0023] Step 2, add 30g apples, 30g grapes, 30g strawberries and 30g bananas in turn, and stir properly;

[0024] Step 3, cover the sealing cap of the airtight container, and seal it for 1-2 days;

[0025] Step 4, pour out the mixture in the sealed container, filter, add 0.04g benzoic acid and sorbic acid to the filtrate after filtration, adopt pasteurization after the liquid is sealed and packaged, and the sterilization condition is 65 ~ 70 At ℃, sterilize for 20-25 minutes.

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PUM

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Abstract

The invention discloses a slimming drink including components of 30 parts of apple, 30 parts of grape, 30 parts of strawberry, 30 parts of banana, 10 parts of raw sugar and 300 parts of fruit vinegar. The invention further discloses a preparation method for the slimming drink. The slimming drink tastes good, and further can nourish the skin and promote digestion; the drink is rich in soluble fibers, and can absorb fat and cholesterol effectively; the drink has the advantages of beauty, digestion promotion and weight loss, and is healthy to human bodies; the preparation method is simple in preparation process, the raw materials are easy to obtain, the cost is low, and the preparation method is adaptable to industrial production.

Description

[0001] technical field [0002] The invention relates to a weight-loss drink and a preparation method of the weight-loss drink, belonging to the field of food processing. Background technique [0003] Beverages currently on the market are all made of pigments, food flavors, flavoring agents, and sugar mixed with purified water. They are high-sugar, high-calorie foods, and do not contain any nutrients. Not only can they not lose weight, but drinking too much can lead to obesity. It is necessary to develop a diet drink suitable for obese people. Contents of the invention [0004] Purpose of the invention: In order to solve the above-mentioned technical problems, the present invention provides a diet drink, which tastes delicious and can help the human body to clean up the intestines and stomach, so as to achieve the effect of weight loss. [0005] The present invention also provides a preparation method of the above slimming drink. [0006] Technical scheme: in order to ac...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/68A23L2/70
Inventor 谭美兰
Owner NANJING NIANJI REFRIGERATION FOOD
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