A kind of fish collagen antibacterial film with sustained release and preparation method thereof
The technology of fish collagen and antibacterial film is applied in the field of fish collagen antibacterial film and its preparation, which can solve the problems of weak physical and chemical properties, changing the mechanical properties of collagen film, unable to function for a long time, etc., so as to achieve the effect of prolonging the antibacterial effect.
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[0022] A preparation method of fish collagen antibacterial film with sustained release comprises the following steps:
[0023] (1) Preparation of cinnamon essential oil nanoliposome co-suspension
[0024] Weigh 200mg of soybean lecithin, 100-140mg of cinnamon essential oil, 25mg of cholesterol, 1.5mg of VE and 2mg of sodium cholate and dissolve them in chloroform with a volume of 60ml, and remove the organic solvent by rotary evaporation under reduced pressure, so that the lipid forms a thin film on the wall of the flask ; Then add 60ml of phosphate buffer solution with pH = 7.0 to the flask to form a suspension, and evaporate the suspension in a water bath at 40°C under vacuum to make it evenly mixed; finally add 300ul of Tween-80 to the suspension, Probe sonication: 100W, 2s on, 2s off, sonication for 6min, the cinnamon essential oil nano-liposome co-suspension is obtained;
[0025] (2) Preparation of fish collagen solution
[0026] Put 2-3g of fish collagen in a 100ml rou...
Embodiment 1
[0030] Weigh 200 mg of soybean lecithin, 100 mg of cinnamon essential oil, 25 mg of cholesterol, 1.5 mg of VE, and 2 mg of sodium cholate and dissolve them in a chloroform solution with a volume of 60 ml, and remove the organic solvent by rotary evaporation under reduced pressure, so that the lipid forms a film on the wall of the flask; Then add 60ml of phosphate buffer solution with pH=7.0 to the flask to form a suspension, and evaporate the suspension in a water bath at 40°C under vacuum to make it evenly mixed; finally add 300ul of Tween-80 to the suspension, and Ultrasound (100W, 2s off, 2s on) in an ice-water bath probe for 6 minutes to obtain cinnamon essential oil nanoliposomes.
[0031] Put 2g of collagen in a 100ml beaker, swell with 50ml of deionized water at room temperature for 2h, add 0.5g of glycerol as a plasticizer, then stir and dissolve at 45°C for 1h, mix it evenly, and make a collagen solution.
[0032] Add 50ml of cinnamon essential oil nanoliposome co-sus...
Embodiment 2
[0034] Take soybean lecithin 200mg, cinnamon essential oil 140mg, cholesterol 25mg, VE1.5mg, sodium cholate 2mg and dissolve in the chloroform solution that volume is 60ml, decompression rotary evaporation removes organic solvent, makes lipid form film on the flask wall; Then add 60ml of phosphate buffer solution with pH=7.0 to the flask to form a suspension, and evaporate the suspension in a water bath at 40°C under vacuum to make it evenly mixed; finally add 300ul of Tween-80 to the suspension, and Ultrasound (100W, 2s off, 2s on) in an ice-water bath probe for 6 minutes to obtain cinnamon essential oil nanoliposomes.
[0035] Put 3g of collagen in a 100ml beaker, swell with 50ml of deionized water at room temperature for 2h, add 0.75g of glycerol as a plasticizer, then stir and dissolve at 45°C for 1h, mix it evenly, and make a collagen solution.
[0036] Add 50ml of cinnamon essential oil nanoliposome co-suspension into 50ml of gelatin solution, stir evenly, ultrasonically...
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