Dietotherapy composition capable of controlling fatty liver

A composition, fatty liver technology, applied in food science, food preparation, food ingredients, etc., to achieve the effect of controlling fatty liver and reducing lipid deposition

Inactive Publication Date: 2014-09-24
储绍清
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Currently there is no suitable dieta...

Method used

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Examples

Experimental program
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Effect test

Embodiment 1

[0013] The dietary composition for controlling fatty liver of this embodiment includes the following components: 8 parts by weight of garlic, 15 parts by weight of medlar, 4 parts by weight of ginger, and 10 parts by weight of ginseng.

Embodiment 2

[0015] The dietary composition for controlling fatty liver of this embodiment includes the following ingredients: 5 parts by weight of garlic, 10 parts by weight of medlar, 7 parts by weight of ginger, and 8 parts by weight of ginseng.

Embodiment 3

[0017] The dietary composition for controlling fatty liver of this embodiment includes the following components: 7 parts by weight of garlic, 12 parts by weight of medlar, 5 parts by weight of ginger, and 9 parts by weight of ginseng.

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PUM

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Abstract

The invention provides a dietotherapy composition capable of controlling fatty liver, which is characterized by comprising the following components by weight: 5-8 parts of garlic, 10-15 parts of wolfberry, 4-7 parts of ginger and 8-10 parts of gen-seng. The composition can effectively combine the above components together which enable synergism, is capable of effectively controlling fatty liver, and has other efficacy for treating diseases and preserving health.

Description

technical field [0001] The invention relates to a dietary composition for controlling fatty liver, which belongs to the technical field of traditional Chinese medicine health care. Background technique [0002] Nowadays, Western medicine is mostly used in the treatment of fatty liver, and traditional Chinese medicine is also very effective in controlling fatty liver. Currently there is no suitable dietary composition for controlling fatty liver. Contents of the invention [0003] The purpose of the present invention is to overcome the deficiencies of the prior art and provide a dietary composition for controlling fatty liver. [0004] The dietary composition for controlling fatty liver of the present invention comprises the following components: 5-8 parts by weight of garlic, 10-15 parts by weight of medlar, 4-7 parts by weight of ginger, and 8-10 parts by weight of ginseng. [0005] The dietary composition for controlling fatty liver comprises the following components: ...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L33/00
CPCA23V2002/00A23L33/105A23V2200/3262A23V2250/21
Inventor 储绍清
Owner 储绍清
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