Drink for moistening lung to arrest cough and production method thereof

A technology for moistening the lungs and relieving cough and a production method, which is applied in the directions of medical preparations containing active ingredients, food preparation, pharmaceutical formulations, etc., can solve problems such as singleness, and achieve the effects of short production process, low cost, and diversified treatment.

Inactive Publication Date: 2015-07-01
GUANGXI UNIV
View PDF1 Cites 3 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The purpose of the present invention is to provide a beverage for nourishing the lungs and relieving cough and its preparation method, so as to overcome the relatively dull and single shortcomings of direct use of traditional Chinese medicine for treatment. Nourishing Lungs and Cough Drinks

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] Take g as the unit, weigh the required raw materials of each component: 80g of pear, 50g of lotus root, 15g of Baibu, 18g of bellflower, 10g of fresh bamboo leaves, 10g of winter melon seeds, 16g of yam, 15g of licorice, 16g of rock sugar, and 30g of honey. Wash the pears, lotus root, lotus root, bellflower, fresh bamboo leaves, winter melon seeds, yam, and licorice respectively, then peel the pears and lotus root, remove the core, put them into a juicer, and add 30-50g of boiled water for each. Crush and squeeze the juice to get pear juice and lotus root juice, and set aside; then mix the washed babu, platycodon, fresh bamboo leaves, winter melon seeds, yam, and licorice, put them in the extraction tank and mix evenly, spread them evenly, and use them just enough to cover them Soak the added raw materials of each component in clear water for 30 minutes, then add clear water 15 times the total volume occupied by the raw materials of each component in the extraction tank,...

Embodiment 2

[0033] Take g as the unit, weigh the required raw materials for each component: 50g of pear, 30g of lotus root, 20g of peony, 10g of bellflower, 15g of fresh bamboo leaves, 15g of winter melon seeds, 15g of yam, 10g of licorice, 20g of rock sugar, and 20g of honey. Wash the pears, lotus root, lotus root, bellflower, fresh bamboo leaves, winter melon seeds, yam, and licorice respectively, then peel the pears and lotus root, remove the core, put them into a juicer, and add 30-50g of boiled water for each. Crush and squeeze the juice to get pear juice and lotus root juice, and set aside; then mix the washed babu, platycodon, fresh bamboo leaves, winter melon seeds, yam, and licorice, put them in the extraction tank and mix evenly, spread them evenly, and use them just enough to cover them Soak the added raw materials of each component in clear water for 35 minutes, then add clear water 18 times the total volume occupied by the raw materials of each component in the extraction tank...

Embodiment 3

[0035]Take g as the unit, weigh the required raw materials of each component: 65g of pear, 40g of lotus root, 17g of Baibu, 20g of bellflower, 13g of fresh bamboo leaves, 5g of winter melon seeds, 20g of yam, 13g of licorice, 10g of rock sugar, and 25g of honey. Wash the pears, lotus root, lotus root, bellflower, fresh bamboo leaves, winter melon seeds, yam, and licorice respectively, then peel the pears and lotus root, remove the core, put them into a juicer, and add 30-50g of boiled water for each. Crush and squeeze the juice to get pear juice and lotus root juice, and set aside; then mix the washed babu, platycodon, fresh bamboo leaves, winter melon seeds, yam, and licorice, put them in the extraction tank and mix evenly, spread them evenly, and use them just enough to cover them Soak the added raw materials of each component in clear water for 40 minutes, then add clear water 20 times the total volume occupied by the raw materials of each component in the extraction tank, h...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses a drink for moistening lung to arrest cough. The drink contains the following component raw materials: pear, lotus root, radix stemonae, platycodon grandiflorum, fresh bamboo leaves, waxgourd seeds, Chinese yam, liquorice and the like. A production method comprises the following steps: squeezing pear and lotus root into juices, cleaning the other needed component raw materials and then mixing, soaking for 30-40min with water, adding water and heating to decoct for the first time, and bring the mixture to boil with a strong fire and then decocting for 30-50min with a slow fire; stopping heating, standing and then filtering, taking the filtrate, decocting the dregs for the second time, and combining the filtrates of the two times; adding rock candy to the combined filtrate and stirring, heating, adding honey after the rock candy is melted, stopping heating, then adding the pear juice and the lotus root juice and mixing to obtain a mixed solution; encapsulating to obtain the product. The invention provides a drink for moistening lung to arrest cough and a production method thereof, thus overcoming the defects of boredom and singleness during treatment directly using traditional Chinese medicines of the prior art; the drink with a good curative effect for moistening lung to arrest cough is obtained by interacting health maintenance with treatment.

Description

technical field [0001] The invention relates to a beverage and a preparation method thereof, in particular to a beverage for moistening the lungs and relieving cough and a preparation method thereof. Background technique [0002] Cough is one of the most common symptoms of respiratory diseases. It is a protective nerve reflex that produces an expiratory impact action through coughing, which can expel foreign bodies or secretions in the respiratory tract. Cough can be divided into dry and wet. Dry cough, feeling drowsy and hot, and can't cough up sputum. It is often seen in the early stages of colds, bronchitis and pneumonia. A dry cough that persists for a long time may be tuberculosis. A wet cough is characterized by a non-stop cough with phlegm in the throat. At present, although Western medicines are effective in treating cough, they can only solve temporary problems and have certain side effects. [0003] According to traditional Chinese medicine, coughing is caused...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/04A23L1/30A61K36/904A61P11/14A61P11/00A61K31/7016A61K35/644
Inventor 邓新平聂雄黄庭宝梁志壮聂伊芷
Owner GUANGXI UNIV
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products