Salvia splendens culture substrate formula and water and fertilizer management method

Abstract

The invention discloses a salvia splendens culture substrate formula and a water and fertilizer management method. A culture substrate comprises compost yeasts of vinegar residues of waste of the vinegar manufacturing industries, vermiculite and grass carbon, the compost yeasts, the vermiculite and the grass carbon are mixed with one another, and a volume ratio of the compost yeasts to the vermiculite to the grass carbon is 60%-80%:10%-20%:10%-20%. The salvia splendens culture substrate formula and the matched water and fertilizer management method have the advantages that growth and the flower quality of salvia splendens can be obviously improved, resource utilization of the waste can be promoted, and the cost can be reduced; the salvia splendens culture substrate formula and the water and fertilizer management method can be applied to developing substrates from organic waste and substrate culture and management for herbaceous flowers such as the salvia splendens, and have obvious economical, ecological and social benefits.

Description

Technical field

[0001] The invention is the field of resource -based utilization of organic waste, which involves a bunch of red cultivation matrix formulas and water and fertilizer management methods suitable for herbal flowers. Background technique

[0002] A string of red, also known as explosive battle, has a long inflorescence, and red color is one of the most commonly cultivated herbs and flowers in my country's cities and gardens.At present, the substrate of domestic flower cultivation is mainly grass charcoal, which is not only high in cost, but also a large amount of mining has a greater impact on the environment. Therefore, it is urgent to develop high -priced and cheap alternative cultivation substrates.

[0003] Vinegar is a by -product of vinegar. It consists of rice shells, bran and rice vinegar dregs generated by vinegar fermentation.Because of its large fiber content, low energy efficiency, and high acidity, it is easy to cause environmental pollution and become a...

Examples

Embodiment 1

[0030] The fresh vinegar grains are initially turned over to dry, and when the moisture content reaches 70%, the composting and fermentation are carried out. During the fermentation process, the composting is carried out every 3 days. From 20 days after the start of fermentation, samples were taken every 3 days to determine the germination index (GI). Specifically, the extract was obtained by extracting the fermented product at a ratio of 1:10 per unit dry weight to deionized water, and the conventional GI determination method was used for determination. The test seeds for Shanghai Qing seeds. After 30 days of fermentation, the germination index reaches 80%, indicating that the fermentation and maturity requirements have been met.

[0031] Mix the decomposed vinegar grains with conventional peat and vermiculite in proportions of 60%, 20% and 20% by volume; layer the mixed matrix into plastic flower pots, press evenly at the same time, and pack the volume of 0.34g / cm 3 , hei...

Embodiment 2

[0038] The fresh vinegar grains are preliminarily turned over to dry, and when the moisture content reaches 80%, the inoculation (common solid EM mixed strains in the market) and composting fermentation are carried out, and the composting is carried out every 5 days during the fermentation process. From 20 days after the start of fermentation, samples were taken every 5 days to determine the germination index (GI). Specifically, the extract was obtained by extracting the fermented product at a ratio of 1:10 per unit dry weight to deionized water, and the conventional GI method was used for determination. The test seeds for Shanghai Qing seeds. After 40 days of fermentation, the germination index reaches 85%, indicating that the fermentation and maturity requirements have been met.

[0039] Mix the decomposed vinegar grains with conventional peat and vermiculite in proportions of 80%, 10% and 10% by volume. Put the mixed substrate into the cultivation container layer by layer,...

Technical field

[0001] The invention is the field of resource -based utilization of organic waste, which involves a bunch of red cultivation matrix formulas and water and fertilizer management methods suitable for herbal flowers. Background technique

[0002] A string of red, also known as explosive battle, has a long inflorescence, and red color is one of the most commonly cultivated herbs and flowers in my country's cities and gardens.At present, the substrate of domestic flower cultivation is mainly grass charcoal, which is not only high in cost, but also a large amount of mining has a greater impact on the environment. Therefore, it is urgent to develop high -priced and cheap alternative cultivation substrates.

[0003] Vinegar is a by -product of vinegar. It consists of rice shells, bran and rice vinegar dregs generated by vinegar fermentation.Because of its large fiber content, low energy efficiency, and high acidity, it is easy to cause environmental pollution and become a...

Examples

Embodiment 1

[0030] The fresh vinegar grains are initially turned over to dry, and when the moisture content reaches 70%, the composting and fermentation are carried out. During the fermentation process, the composting is carried out every 3 days. From 20 days after the start of fermentation, samples were taken every 3 days to determine the germination index (GI). Specifically, the extract was obtained by extracting the fermented product at a ratio of 1:10 per unit dry weight to deionized water, and the conventional GI determination method was used for determination. The test seeds for Shanghai Qing seeds. After 30 days of fermentation, the germination index reaches 80%, indicating that the fermentation and maturity requirements have been met.

[0031] Mix the decomposed vinegar grains with conventional peat and vermiculite in proportions of 60%, 20% and 20% by volume; layer the mixed matrix into plastic flower pots, press evenly at the same time, and pack the volume of 0.34g / cm 3 , hei...

Embodiment 2

[0038] The fresh vinegar grains are preliminarily turned over to dry, and when the moisture content reaches 80%, the inoculation (common solid EM mixed strains in the market) and composting fermentation are carried out, and the composting is carried out every 5 days during the fermentation process. From 20 days after the start of fermentation, samples were taken every 5 days to determine the germination index (GI). Specifically, the extract was obtained by extracting the fermented product at a ratio of 1:10 per unit dry weight to deionized water, and the conventional GI method was used for determination. The test seeds for Shanghai Qing seeds. After 40 days of fermentation, the germination index reaches 85%, indicating that the fermentation and maturity requirements have been met.

[0039] Mix the decomposed vinegar grains with conventional peat and vermiculite in proportions of 80%, 10% and 10% by volume. Put the mixed substrate into the cultivation container layer by layer,...