Composition for improving immunity of livestock and poultry

Abstract

The invention relates to the field of Chinese veterinary medicines, specifically to a composition for enhancing immunity of livestock. There are three kinds of the composition. A basic composition comprises reed root, sweet wormwood, mulberry bark and cape jasmine. A first improved composition comprises the following ingredients: reed root, sweet wormwood, mulberry bark, cape jasmine, soybean meal, vinegar residue, honeysuckle flower, root of large-flowered skullcap and fructus forsythia. A second improved composition comprises the following ingredients: reed root, sweet wormwood, mulberry bark, cape jasmine, soybean meal, vinegar residue, Cyperus Rotundus L, Villous Amomum Fruit, pogostemon, poria cocos, magnolia cortex, pinellia ternate, bighead atractylodes rhizome, bitter orange, licorice, cluster cardamom, dried orange peel, banksia rose, jujube and ginger. The product provided by the invention can enhance immunity of livestock, raise digestive enzyme activity, improve growth of livestock and reduce feeding cost. The composition provided by the invention has good social benefit and economic benefit.

Description

technical field

[0001] The invention relates to the field of traditional Chinese veterinary medicine, in particular to a composition for improving the immunity of livestock and poultry. Background technique

[0002] On February 24, 2014, the National Bureau of Statistics announced the "2013 Statistical Bulletin on National Economic and Social Development". Among them, the output of pork was 54.93 million tons, an increase of 2.8%; the output of beef was 6.73 million tons, an increase of 1.7%; the output of mutton was 4.08 million tons, an increase of 1.8%; the output of poultry meat was 17.98 million tons, a decrease of 1.3%. At the end of the year, there were 474.11 million live pigs, a decrease of 0.4%; 715.57 million live pigs were sold, an increase of 2.5%. The output of poultry eggs was 28.76 million tons, an increase of 0.5%. Milk production was 35.31 million tons, down 5.7%.

[0003] Obviously, livestock and poultry breeding occupies an important proportion in my c...

Examples

Embodiment 1

[0068] Take 5 grams of reed root, 40 grams of Artemisia annua, 15 grams of Morus alba, 15 grams of gardenia, and 8000 grams of soybean meal.

[0069] Mix Chinese medicinal materials, crush them, add 15 times of water, decoct 3 times, each time for 45 minutes, filter, concentrate the medicinal liquid to a relative density of 1.15g / ml, mix it into soybean meal, and use the decocted Chinese medicinal materials Cover with residue, isolate with gauze between the two layers, culture in airtight at 30°C for 4 days, ferment until the yellow coat is covered, take it out, remove the dregs, let it dry slightly, put it in airtight culture at 30°C for 20 days, until fully fermented, When the aroma overflows, take it out, dry it, and get it.

Embodiment 2

[0071] Take 5 grams of reed root, 40 grams of Artemisia annua, 15 grams of Morus alba, 15 grams of gardenia, and 8000 grams of corn flour.

[0072] Mix Chinese medicinal materials, crush them, add 15 times of water, decoct 3 times, each time for 45 minutes, filter, concentrate the medicinal liquid to a relative density of 1.15g / ml, mix it into corn flour, and use the decocted traditional Chinese medicine Cover with material residue, isolate with gauze between the two layers, and culture in airtight at 30°C for 4 days, when fermented to the yellow coat, take it out, remove the dregs, let it dry slightly, put it in airtight culture at 30°C for 20 days, until fully fermented , When the aroma overflows, take it out, dry it, and get it.

Embodiment 3

[0074] Take 5 grams of reed root, 40 grams of Artemisia annua, 15 grams of Morus alba, 15 grams of gardenia, 8000 grams of soybean meal, and 40 grams of vinegar residue.

[0075] Mix Chinese herbal medicines, crush them, add 15 times of water, decoct 3 times, each time for 45 minutes, filter, concentrate the medicinal liquid to a relative density of 1.15g / ml, mix it into soybean meal and vinegar grains, drain it, and decoct it with water Cover the residues of traditional Chinese medicinal materials, isolate the two layers with gauze, and culture in airtight at 30°C for 4 days. When it is fully fermented and the aroma overflows, take it out, dry it, and get it.

technical field

[0001] The invention relates to the field of traditional Chinese veterinary medicine, in particular to a composition for improving the immunity of livestock and poultry. Background technique

[0002] On February 24, 2014, the National Bureau of Statistics announced the "2013 Statistical Bulletin on National Economic and Social Development". Among them, the output of pork was 54.93 million tons, an increase of 2.8%; the output of beef was 6.73 million tons, an increase of 1.7%; the output of mutton was 4.08 million tons, an increase of 1.8%; the output of poultry meat was 17.98 million tons, a decrease of 1.3%. At the end of the year, there were 474.11 million live pigs, a decrease of 0.4%; 715.57 million live pigs were sold, an increase of 2.5%. The output of poultry eggs was 28.76 million tons, an increase of 0.5%. Milk production was 35.31 million tons, down 5.7%.

[0003] Obviously, livestock and poultry breeding occupies an important proportion in my c...

Examples

Embodiment 1

[0068] Take 5 grams of reed root, 40 grams of Artemisia annua, 15 grams of Morus alba, 15 grams of gardenia, and 8000 grams of soybean meal.

[0069] Mix Chinese medicinal materials, crush them, add 15 times of water, decoct 3 times, each time for 45 minutes, filter, concentrate the medicinal liquid to a relative density of 1.15g / ml, mix it into soybean meal, and use the decocted Chinese medicinal materials Cover with residue, isolate with gauze between the two layers, culture in airtight at 30°C for 4 days, ferment until the yellow coat is covered, take it out, remove the dregs, let it dry slightly, put it in airtight culture at 30°C for 20 days, until fully fermented, When the aroma overflows, take it out, dry it, and get it.

Embodiment 2

[0071] Take 5 grams of reed root, 40 grams of Artemisia annua, 15 grams of Morus alba, 15 grams of gardenia, and 8000 grams of corn flour.

[0072] Mix Chinese medicinal materials, crush them, add 15 times of water, decoct 3 times, each time for 45 minutes, filter, concentrate the medicinal liquid to a relative density of 1.15g / ml, mix it into corn flour, and use the decocted traditional Chinese medicine Cover with material residue, isolate with gauze between the two layers, and culture in airtight at 30°C for 4 days, when fermented to the yellow coat, take it out, remove the dregs, let it dry slightly, put it in airtight culture at 30°C for 20 days, until fully fermented , When the aroma overflows, take it out, dry it, and get it.

Embodiment 3

[0074] Take 5 grams of reed root, 40 grams of Artemisia annua, 15 grams of Morus alba, 15 grams of gardenia, 8000 grams of soybean meal, and 40 grams of vinegar residue.

[0075] Mix Chinese herbal medicines, crush them, add 15 times of water, decoct 3 times, each time for 45 minutes, filter, concentrate the medicinal liquid to a relative density of 1.15g / ml, mix it into soybean meal and vinegar grains, drain it, and decoct it with water Cover the residues of traditional Chinese medicinal materials, isolate the two layers with gauze, and culture in airtight at 30°C for 4 days. When it is fully fermented and the aroma overflows, take it out, dry it, and get it.