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Traditional Chinese medicine preparation used for treating chronic gastritis

A traditional Chinese medicine preparation, a technology for chronic gastritis, applied in the field of traditional Chinese medicine preparations for the treatment of chronic gastritis, can solve the problems of drug-resistant drug dependence, inability to treat diseases from the root, etc., and achieve the effects of no adverse reactions, easy operation, and good synergy.

Inactive Publication Date: 2016-03-23
张冬
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Generally, taking western medicine can only temporarily relieve the symptoms, but cannot treat the disease from the root cause, and there will be side effects such as nausea, vomiting, and diarrhea. In addition, taking western medicine for a long time will also cause the body to develop drug resistance and drug dependence

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] A kind of traditional Chinese medicine preparation for the treatment of chronic gastritis provided in this embodiment is made of the following traditional Chinese medicine preparation raw materials in parts by weight: 36 parts of Artemisia annua, 25 parts of Yahunu, 20 parts of Egg Ginseng, 16 parts of Hubei Fritillaria, 11 parts of Shiteng, 10 parts of Baomazipi, and 2 parts of Cangzhu.

[0015] Typical cases:

[0016] 1. Song X, female, 40 years old. The patient reported suffering from chronic atrophic gastritis for more than 3 years. After taking the traditional Chinese medicine preparation of the present invention, after 2 courses of treatment, the feeling of belching, acid regurgitation, and heartburn after meals was slightly relieved. After taking 3 courses of treatment, abdominal distension and abdominal pain were no longer obvious. ;Continue to consolidate and take 1 course of treatment to cure.

[0017] 2. Liu, male, 31 years old. The pain in the upper abdom...

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PUM

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Abstract

The invention discloses a traditional Chinese medicine preparation used for treating chronic gastritis. The traditional Chinese medicine preparation is prepared from the following traditional Chinese medicine raw materials, by weight, 36-46 parts of artemisia hedinii, 20-30 parts of common cissampelos herb, 20-28 parts of codonopsis convolvulacea, 10-22 parts of Hubei fritillary bulb, 11-18 parts of Chinese starjasmine stem, 10-16 parts of manchurian lilac bark, and 2-9 parts of rhizoma atractylodis. The traditional Chinese medicine preparation employs various traditional Chinese medicine raw materials for reasonable matching, the raw materials have a good synergism through the given component ratios, the traditional Chinese medicine preparation promotes qi circulation to relieve pain, regulates qi to sooth liver and invigorates spleen to relieve dyspepsia, and the traditional Chinese medicine preparation has a substantial effect at the aspect of treating chronic gastritis after combination of the raw materials. The traditional Chinese medicine preparation has no adverse effects, and has advantages of short treatment course, fast onset and no recurrence after curing. The preparation method for the provided traditional Chinese medicine preparation has a simple technology and is easy to operate.

Description

technical field [0001] The invention relates to a traditional Chinese medicine preparation for treating chronic gastritis. Background technique [0002] Chronic gastritis refers to various chronic gastric mucosal inflammatory lesions caused by different etiologies. It is a common disease, and its incidence rate ranks first among various gastric diseases. Chronic gastritis can be divided into three categories: non-atrophic, atrophic, and special types according to histopathological changes and the distribution of lesions in the stomach, combined with possible etiologies. The causes of chronic non-atrophic gastritis include Helicobacter pylori infection (referred to as Hp infection), reflux of bile and other alkaline intestinal juices, drinking alcohol, eating spicy and other irritating foods, taking non-steroidal anti-inflammatory drugs, etc., among which Hp infection is the most common. The main reason, other factors can cooperate with Hp infection to aggravate the chronic ...

Claims

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Application Information

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IPC IPC(8): A61K36/8966A61P1/04
CPCA61K36/8966A61K36/24A61K36/282A61K36/284A61K36/344A61K36/59A61K36/63
Inventor 张冬郝秀仙薛莉
Owner 张冬
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