Boehmeria nivea flower pickled mustard-green soup base for clearing away heart-fire and relieving restlessness and production method thereof
What is Al technical title?
Al technical title is built by PatSnap Al team. It summarizes the technical point description of the patent document.
A technology of clearing the heart and eliminating troubles, sauerkraut soup, applied in the fields of application, food preparation, food science, etc., to achieve the effect of scientific raw materials, no toxic side effects, and high health value
This helps you quickly interpret patents by identifying the three key elements:
Problems solved by technology
Method used
Benefits of technology
Problems solved by technology
[0005] There are various medicines or health food for clearing mind and troubles on the market, but most medicines contain toxins or have side effects, which are harmful to human health. serious hidden danger
Method used
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more
Examples
Experimental program
Comparison scheme
Effect test
Embodiment 1
[0024] A sauerkraut soup material for clearing the heart and eliminating troubles of ramie, which consists of sauerkraut, main ingredients, and bone broth. , by weight, ramie 20-40 parts, Yanmenghua 10-15 parts, evening primrose 10-15 parts, phlegm fire grass 5-10 parts, Polygonum persicae 5-10 parts, Schizonepeta 5-10 parts 10 servings.
[0025] The preferred parts by weight of each raw material in the main ingredients are: 35 parts of ramie flower, 13 parts of Yanmenghua, 12 parts of evening primrose, 8 parts of phlegm fire grass, 6 parts of Polygonum persicae, and 6 parts of Schizonepeta.
[0026] The sauerkraut is sauerkraut pickled with orange red cabbage.
[0027] The bone broth is made from pork bones, beef bones and sheep bones.
[0028] A kind of sauerkraut soup material for clearing the heart and eliminating troubles of ramie, the steps of its production method comprise:
[0029] Step 1, select sauerkraut according to the weight ratio, wash the sauerkr...
Embodiment 2
[0034] The sauerkraut soup material for clearing the heart and eliminating troubles of the present invention is used as follows: respectively disassemble the bagged sauerkraut, main ingredients and bone broth, put them into a pot, add water, mix and cook.
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
PUM
Login to view more
Abstract
A boehmeria nivea flower pickled mustard-green soup base for clearing away heart-fire and relieving restlessness is prepared from, by weight, 25-40 parts of pickled mustard-green, 15-20 parts of a main raw material and 80-100 parts of bone soup. The main material is prepared from, by weight, 20-40 parts of boehmeria nivea flowers, 10-15 parts of whole grass of monochoria hastata, 10-15 parts of roots of oenothera erythrosepala Borb., 5-10 parts of whole grass of murdannia bracteata, 5-10 parts of whole grass of polygonum persicaria and 5-10 parts of fineleaf schizonepeta herb. A production method of the boehmeria nivea flower pickled mustard-green soup base for clearing away heart-fire and relieving restlessness includes the steps that firstly, pickled mustard-green is selected, shredded, dehydrated, sterilized, subjected to enzyme deactivation, purified, bagged and sealed; secondly, medicinal ingredients in the main material are selected, thoroughly cleaned, purified, parched, ground, sterilized, bagged and sealed; thirdly, the bone soup is stewed, cooled, bagged and sealed; fourthly, the bagged and sealed pickled mustard-green, the bagged and sealed main material and the bagged and sealed bone soup are sterilized with ultraviolet rays and then put into a packaging bag for plastic packaging, and the finished product is obtained. The boehmeria nivea flower pickled mustard-green soup base for clearing away heart-fire and relieving restlessness has the effects of clearing away heart-fire and relieving restlessness, cooling blood and promoting eruption, and benefiting qi for tranquillization when taken for a long term.
Description
Technical field: [0001] The invention relates to the field of food health care, in particular to a sauerkraut soup material for clearing the heart and eliminating troubles of ramie and a production method thereof. Background technique: [0002] Tangerine cabbage is imported from abroad. After many tests on the product's resistance to disease, hybridization, pollination, and breeding tests, the product is the latest variety that can adapt to the northern soil and climate. The heart and leaves of orange-red cabbage are orange-red, which is a natural color. Because it contains a lot of carotene, the color is similar to the color of orange peel. The carotene content of orange-red cabbage is 4.5 times that of ordinary cabbage, and the vitamin C content is 4.5 times that of ordinary sauerkraut. 1.8 times, the sugar content is 3.5 times that of ordinary cabbage. It can be seen that the nutritional value of orange-red cabbage is higher, but orange-red cabbage is not widely known ...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
Application Information
Patent Timeline
Application Date:The date an application was filed.
Publication Date:The date a patent or application was officially published.
First Publication Date:The earliest publication date of a patent with the same application number.
Issue Date:Publication date of the patent grant document.
PCT Entry Date:The Entry date of PCT National Phase.
Estimated Expiry Date:The statutory expiry date of a patent right according to the Patent Law, and it is the longest term of protection that the patent right can achieve without the termination of the patent right due to other reasons(Term extension factor has been taken into account ).
Invalid Date:Actual expiry date is based on effective date or publication date of legal transaction data of invalid patent.
Login to view more 
Login to view more