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A compound rhizome polysaccharide oral liquid and its preparation method and application

A technology of rhizome mushroom and oral liquid, which is applied in the direction of medical formula, medical preparations with non-active ingredients, medical preparations containing active ingredients, etc., and can solve the problems that the preparation method of rhizome polysaccharide oral liquid has not been reported in the literature, etc. , to achieve the effect of increasing the level of hemolysin, increasing the degree of ear swelling, and solving the high requirements of the growth environment

Active Publication Date: 2018-08-07
NANJING AGRICULTURAL UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] There are a lot of studies on polysaccharide oral liquid and its preparation method at present, but there is no bibliographical report on the polysaccharide oral liquid and its preparation method

Method used

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  • A compound rhizome polysaccharide oral liquid and its preparation method and application
  • A compound rhizome polysaccharide oral liquid and its preparation method and application
  • A compound rhizome polysaccharide oral liquid and its preparation method and application

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] A kind of compound rhizome polysaccharide oral liquid, it is made up of the component of following mass percentage:

[0044]

[0045] The rest is water.

[0046] The preparation method is as follows:

[0047] (1) Seed culture: cutting the preserved Rhizome slant bacterial classification (PDA medium) to get the soybean size bacterium, inoculated in the liquid seed medium (corn flour 3.0%, sucrose 3.0%, peptone 0.5%, K 2 HPO 4 0.5%, MgSO 4 ·7H 2 O0.2%), cultivated at 25°C and 180 rpm for 5 days.

[0048] (2) Fermentation culture: the liquid seeds obtained are inoculated in the fermentation medium according to the inoculum size 10% (bean cake 3.0%, corn flour 1.0%, sucrose 2%, K 2 HPO 4 1.0%, MgSO 4 ·7H 2 O 0.3%, MnSO 4 ·H 2 O 0.4%, CaCO 3 0.2%), cultured at 25°C and 200 rpm for 7 days.

[0049] (3) Cell microfiltration: ceramic membrane microfiltration machine filters the fermentation broth to obtain mycelium filter cake and extracellular polysaccharide f...

Embodiment 2～10

[0080] Examples 2 to 10 respectively used the proportioning raw materials as described in Table 6 to prepare the compound rhizome polysaccharide oral liquid, wherein each proportioning ratio is a mass percentage ratio, and other steps are the same as in Example 1.

[0081] Table 6. Raw material ratio of the compound rhizome polysaccharide oral liquid of embodiments 2-10

[0082]

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Abstract

The invention discloses a compound oudemansiella radicata polysaccharide oral liquid. The compound oudemansiella radicata polysaccharide oral liquid is prepared from, by mass, 5%-20% of oudemansiella radicata polysaccharides, 1%-10% of milkvetch roots, 1%-10% of poria cocos, 1%-10% of fructus schisandrae chinensis polysaccharides, 0.1%-3% of acid agent, 3%-15% of sweetening agent and the balance water. The invention further discloses a preparation method of the oral liquid. The oral liquid has the health-care functions such as oxidation resistance and body immunity enhancement, technological operation is easy and convenient, the cost price is low, and the oral liquid is suitable for industrial production.

Description

technical field [0001] The invention belongs to the category of biotechnology, and relates to a compound rhizome mushroom polysaccharide oral liquid and a preparation method and application thereof. Background technique [0002] Oudemansiella radicata, also known as Oudemansiella radicata, also known as Oudemansiella radicata, also known as Oudemansiella radicata. Longevity mushroom, tea tree fungus, or "chicken shiitake mushroom", is a rare edible and medicinal fungus. It is praised as the "queen of edible fungi" in the international market. It is rich in amino acids, polysaccharides, minerals, vitamins, and trace elements. and other ingredients. [0003] Rhizome polysaccharide has medicinal activity and nutrition and health function. Using DPPH free radicals, superoxide anions, hydroxyl radical scavenging, reducing power, ferrous chelation ability and other systems as models, the researchers suggested that rhizome polysaccharides have high antioxidant activity and anti-l...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K9/08A61K31/715A61P39/06A61P37/04C12P19/04A61K36/481A61K36/076A61K36/79A61K36/57A61K36/07
CPCA61K9/0053A61K9/08A61K31/715A61K36/07A61K36/076A61K36/481A61K36/57A61K36/79A61K47/12A61K47/26C12P19/04A61K2300/00
Inventor 王昱沣武奔月邵江娟张丽娟
Owner NANJING AGRICULTURAL UNIVERSITY
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