Method for improving fruit setting rate of tomatoes in summer and autumn

Abstract

The invention relates to a method for improving the fruit setting rate of tomatoes in summer and autumn. Pesticide preparations with p-chlorophenoxyacetic acid, diethyl aminoethyl hexanoate and oligosaccharins as active ingredients are mixed, prepared diluent is injected into a small portable sprayer by referring to the dosage of 20-40 mg/kg of the p-chlorophenoxyacetic acid in the pesticide composition and diluting the composition according to the same dilution ratio when 2/3 of flowers on inflorescences of the tomatoes are opening, the small portable sprayer is aimed at flowers to be processed which are subjected to uniform atomization and spraying to form tomato flower dripping, and the liquid is prevented from being splashed onto tender leaves to the greatest extent. The method can remarkably improve the fruit setting rate of tomatoes in summer and autumn, make the fruit setting rate basically reach the planting level in spring and improve the economic benefits of planting and meanwhile can reduce the gray mold incidence rate of the tomato fruits and facilitate yield and revenue increasing.

Description

technical field [0001] The invention relates to the technical field of plant influence regulation, in particular to a method for improving the fruit setting rate of summer and autumn tomatoes. Background technique [0002] Tomato is a temperature-loving but not heat-resistant crop. Under general cultivation conditions, the optimum temperature for photosynthesis is 20-25°C. If the temperature is 15°C lower or higher than 30°C, it will affect the normal flowering and pollination, and affect the fruit setting rate. In my country, the temperature in summer and autumn is relatively high. If artificial pollination or other auxiliary pollination methods are not used, the natural fruit setting rate of tomatoes is very low. Improve the fruit setting rate, but the effect of simply using "Tomato Spirit" or 2,4-D to treat flowers is still unsatisfactory. Generally, the fruit setting rate is only 50% of that in spring, which cannot reach the expected value of planting and production, and...

AI Technical Summary

Problems solved by technology

If the temperature is 15°C lower or higher than 30°C, it will affect the normal flowering and pollination, and affect the fruit setting rate

In my country, the temperature in summer and autumn is relatively high. If artificial pollination or other auxiliary pollination methods are not used, the natural fruit setting rate of tomatoes is very low. Improve the fruit setting rate, but the effect of simply using "Tomato Spirit" or 2,4-D to treat flowers is still not ideal. Generally, the fruit setting rate is only 50% of that in spring, which cannot reach the expected value of planting and production, and the economic benefits are not ideal.