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38 results about "P-chlorophenoxyacetic acid" patented technology

Soil microorganisms metabolize the herbicide p-chlorophenoxyacetic acid into 2-hydroxy-4-chlorophenoxyacetic acid, and Aspergillus niger converts phenoxyacetic acid into the o- and p-hydroxy derivatives.

Method for improving tomato quality and yield by p-chlorophenoxyacetic acid and medium trace element fertilizer

The invention discloses a method for improving tomato quality and yield by a p-chlorophenoxyacetic acid and a medium trace element fertilizer, wherein the method for improving the quality and the yield comprises the following steps: step one, selecting a suitable variety; step two, processing seeds; step three, seeding; step four, managing; step five, fertilizing; and step six, spraying mixed solution of a fruit and flower preserved plant growth regulator of the p-chlorophenoxyacetic acid and the boron, zinc, calcium and magnesium fertilizer in a flowering phase of tomatoes, wherein the usingconcentration of the tomato fruit and flower preserved plant growth regulator of the p-chlorophenoxyacetic acid is 35 mg/L while the environment temperature is lower than 20 DEG C, and is 25 mg/L while the environment temperature is higher than 25 DEG C; and the using concentration of the boron, zinc, calcium and magnesium fertilizer is 0.1%. According to the method, the mixed solution of the p-chlorophenoxyacetic acid and the boron, zinc, calcium and magnesium fertilizer is applied in the flowering phase of the tomatoes, the inventory of the flower and the fruit is increased, the growth is accelerated, and the nutrition fertility of the tomato growth is increased. The early yield of the tomatoes is increased by 30%, and the total yield is increased by 23%. In addition, the labor force issaved, and the utilization ratio of the fertilizer is improved. The deficiency of the prior art is overcome.
Owner:WUXI YIJIAKANG ECOLOGY AGRI
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