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Vegetable growth quality enhancer and preparation method thereof

A quality-enhancing agent and vegetable technology, applied in organic fertilizers, fertilizer mixtures, potash fertilizers, etc., can solve the problems of affecting the safety of vegetables, not obvious effect, polluting the environment, etc., achieve bright color, not easy to settle and deteriorate due to precipitation, and reduce raw material costs low effect

Inactive Publication Date: 2018-10-16
王兴民
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] The purpose of the present invention is to overcome the deficiencies in the prior art and provide a vegetable growth quality-enhancing agent and a preparation method thereof, so as to solve the problem that the vegetable growth regulators in the market do not have obvious effects on vegetable quality and nutrients, and are prone to residues at the same time. Problems of polluting the environment and affecting the safety of vegetables

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A kind of vegetable growth quality improving agent

[0036] Raw material and ingredient composition: (unit: g)

[0037] The raw materials for preparing the vegetable growth and quality improving agent consist of the following parts by weight: 50g of magnesium carbonate, 60g of potassium sulfate, 5g of citric acid, 30g of potassium acetate, 0.02g of p-chlorophenoxyacetic acid, 0.03g of sodium nitrophenolate, 30g of sawdust, and leek extract Extract 4g, tomato extract 1g, calcium lignosulfonate 1g, deionized water 300g.

[0038] Among the above raw materials, sawdust was dried in a drum-type carbonization furnace at a temperature of 150°C for 0.5 hours, and then carbonized at a temperature of 550°C for 3 hours; the leek extract was the alcohol extract of the whole leek harvested at the flowering stage; leek The extraction method of extract comprises the following steps:

[0039] a1, pick the whole leek plant during the flowering stage, remove the roots, clean it, expose...

Embodiment 2

[0051] A kind of vegetable growth quality improving agent

[0052] Raw material and ingredient composition: (unit: g)

[0053] The raw materials for preparing the vegetable growth and quality improving agent consist of the following parts by weight: 100g of magnesium carbonate, 120g of potassium sulfate, 8g of citric acid, 60g of potassium acetate, 0.04g of p-chlorophenoxyacetic acid, 0.06g of sodium nitrophenolate, 90g of sawdust, and leek extract Extract 7g, tomato extract 4g, calcium lignosulfonate 3g, deionized water 500g.

[0054] Among the above raw materials, sawdust was dried in a drum carbonization furnace at a temperature of 260°C for 1 hour, and then carbonized at a temperature of 680°C for 4 hours; the leek extract was the alcohol extract of the whole leek picked at the flowering stage of the leek; the leek extract The extraction method of substance, comprises the following steps:

[0055] a1, pick the whole leek plant during the flowering stage, remove the roots...

Embodiment 3

[0067] A kind of vegetable growth quality improving agent

[0068] Raw material and ingredient composition: (unit: g)

[0069] The raw materials for preparing the vegetable growth and quality improving agent consist of the following parts by weight: 60g of magnesium carbonate, 70g of potassium sulfate, 6g of citric acid, 40g of potassium acetate, 0.03g of p-chlorophenoxyacetic acid, 0.04g of sodium nitrophenolate, 40g of sawdust, and leek extract Material 5g, tomato extract 2g, calcium lignosulfonate 1g, deionized water 350g.

[0070] Among the above raw materials, the sawdust was dried in a drum carbonization furnace at a temperature of 180°C for 0.6h, and then carbonized at a temperature of 580°C for 3.2h; the leek extract was the alcohol extract of the whole leek harvested at the florescence stage; The extraction method of leek extract comprises the following steps:

[0071] a1, pick the whole leek plant during the flowering stage, remove the roots, clean it, expose it to...

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Abstract

The invention discloses a vegetable growth quality enhancer and a preparation method thereof. The vegetable growth quality enhancer is prepared from the following raw materials in parts by weight: 5-10 parts of magnesium carbonate, 6-12 parts of potassium sulfate, 0.5-0.8 part of citric acid, 3-6 parts of potassium acetate, 0.002-0.004 part of p-chlorophenoxyacetic acid, 0.003-0.006 part of sodiumnitrophenolate, 3-9 parts of wood chips, 0.4-0.7 part of Chinese chive extract, 0.1-0.4 part of tomato extract and 30-50 parts of deionized water. The vegetable growth quality enhancer disclosed by the invention is simple in preparation method and lower in raw material cost, can obviously improve the strength of vegetable stems and leaves, and enables fruits to be full, thus improving vegetable quality and economic value and increasing returns; therefore, the vegetable growth quality enhancer is suitable for being widely popularized.

Description

technical field [0001] The invention relates to the technical field of crop growth regulation, in particular to a vegetable growth and quality improving agent and a preparation method thereof. Background technique [0002] With the improvement of people's quality of life, the requirements for vegetable quality are getting higher and higher. Vegetables are an indispensable non-staple food in people's life, which can provide various nutrients such as vitamins, mineral nutrients and dietary fiber necessary for human health. The high temperature and rainy weather in summer and autumn can easily promote the excessive growth of tomatoes, peppers and other vegetables in the process of seedling cultivation. In severe cases, their growth and development will be affected, resulting in poor flowering and fruiting, low yield and poor quality. It is difficult to ensure that they are rich in nutrients and affect the market. Sales, can not get better economic value. [0003] During veget...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05G3/00
CPCC05D1/02C05G3/00C05D5/00C05F11/00
Inventor 王兴民
Owner 王兴民
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