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Thick soup containing persea americana mill and vigna umbellata and production method of thick soup

A cat's-eye pea and avocado technology, which is applied in the field of avocado cat's-eye bean soup and its production, can solve the problems of heavy taste, single nutrient composition and taste, and achieve the effects of easy digestion and absorption, improved nutritional value and rich taste.

Inactive Publication Date: 2016-12-21
魏坤
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] With the improvement of living standards, people pay more and more attention to healthy diet. They should grasp the principle of balanced nutrition, choose foods that are easy to digest and absorb, high in fiber, low in fat and low in sugar, and should not eat greasy and irritating foods. However, the traditional soup has a heavier taste, and its nutritional content and mouthfeel are relatively simple, which needs to be improved.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A kind of avocado cat's eye bean soup, is characterized in that, is made of the raw material of following weight part:

[0021] 80 parts of avocado, 80 parts of cat's eye peas, 30 parts of yellow rice, 10 parts of asparagus, appropriate amount of water, 5 parts of arrowroot, 2 parts of Budisma, 2 parts of licorice grass, 2 parts of linden leaves, 1 part of spearmint, 1 part of agar 7 parts of fructose, 5 parts of ginkgo powder;

[0022] The preparation method of described avocado cat's eye bean soup, comprises the following steps:

[0023] (1) Choose mature avocado, remove impurities, wash with water and cut into pieces, boil in boiling water for 30 minutes, grind into a slurry, then heat and boil with slow fire, stirring continuously to heat evenly, until the soluble solids reach 55 When ~70% is out of the pan, get the avocado pulp for later use;

[0024] (2) Select cat's eye peas, stir-fry until fragrant, soak in 0.1% sodium bicarbonate aqueous solution for 6 hours,...

Embodiment 2

[0031] A kind of avocado cat's eye bean soup, is characterized in that, is made of the raw material of following weight part:

[0032] 150 parts of avocado, 150 parts of cat's eye peas, 80 parts of yellow rice, 30 parts of asparagus, appropriate amount of water, 9 parts of arrowroot, 4 parts of Budisma japonica, 3 parts of licorice grass, 5 parts of linden leaves, 3 parts of spearmint, 2 parts of agar 15 parts of fructose, 8 parts of ginkgo powder;

[0033] The preparation method of described avocado cat's eye bean soup, comprises the following steps:

[0034] (1) Choose mature avocado, remove impurities, wash with water and cut into pieces, boil in boiling water for 50 minutes, grind into a slurry, then heat and boil with slow fire, stirring continuously to heat evenly, until the soluble solids reach 55 When ~70% is out of the pan, get the avocado pulp for later use;

[0035] (2) Select cat's-eye peas, stir-fry until fragrant, soak in 0.1% sodium bicarbonate aqueous solutio...

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PUM

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Abstract

The invention discloses thick soup containing persea americana mill and vigna umbellata. The thick soup is prepared from the following raw materials: persea americana mill, vigna umbellata, glutinous millet, surculus phragmitis, water, cormus sagittariae sagittifoliae, flos buddlejae, radix glycyrrhizae, tilia europaea, mentha spicata, agar, fructose and semen ginkgo powder; the production method of the thick soup comprises the following steps: (1) preparing persea americana mill pulp; (2) preparing vigna umbellata slurry; (3) preparing glutinous millet paste; (4) preparing vegetable juice; (5) preparing a nutrient solution; (6) soaking the agar, heating until dissolving for standby; and (7) mixing the materials obtained in the steps, adding fructose, semen ginkgo powder and an appropriate amount of water, boiling by strong fire, decocting by soft fire, discharging from a pot when the content of soluble solids reaches 80-90%, to obtain the thick soup. The thick soup disclosed by the invention is obtained by introducing persea americana mill, vigna umbellata, surculus phragmitis and other nutrient components into the soup while adding cormus sagittariae sagittifoliae, semen ginkgo powder and other beneficial components, thereby being higher in the nutritional value, rich in taste, fragrant and delicious, and having good dietary therapy and health care effect.

Description

technical field [0001] The invention belongs to the field of food and processing, and relates to an avocado cat's eye bean soup and a preparation method thereof. Background technique [0002] Soup is a traditional food in my country and is popular in most parts of the country. Soup is a kind of viscous thick soup, which is mainly composed of meat, vegetables and thickened soup. It can also be made into noodle soup by adding noodles. There are also sweets such as bean paste and sugar. Due to the use of a large amount of thickening and condiments to enhance the flavor, the ingredients are almost all meat, which has a heavy taste and high calories. [0003] With the improvement of living standards, people pay more and more attention to healthy diet. They should grasp the principle of balanced nutrition, choose foods that are easy to digest and absorb, high in fiber, low in fat and low in sugar, and should not eat greasy and irritating foods. However, the traditional soup has ...

Claims

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Application Information

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IPC IPC(8): A23L21/12A23L21/15A23L33/105A23L33/10
CPCA23V2002/00A23V2200/32A23V2200/314A23V2200/30A23V2200/31A23V2250/21A23V2250/5024A23V2250/606A23V2250/208
Inventor 魏坤
Owner 魏坤
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