Device for slicing rhizoma dioscoreae

Abstract

The invention relates to a device for slicing rhizoma dioscoreae. The device comprises a shearing part and a blade angle adjusting mechanism, wherein the shear part comprises an upper shear plate and a lower shear plate which are oppositely arranged in parallel and can be relatively close to or away from each other; a plurality of upper blades and lower blades which can be mutually sheared and closed are separately and uniformly distributed on the lower end face of the upper shear plate and the upper end face of the lower shear plate; the upper blades and the lower blades are separately and rotationally connected with the upper shear plate and the lower shear plate by a rotating shaft perpendicular to the lower end face of the upper shear plate and the upper end face of the lower shear plate; the blade angle adjusting mechanism comprises a first linking rod and a second linking rod; one end of each upper blade and one end of each lower blade are separately hinged to the first linking rod and the second linking rod; the upper shear plate is parallel to the lower shear plate, and an upper clamping groove and a lower clamping groove are separately formed in the side faces, close to the first linking rod and the second linking rod, of the upper shear plate and the lower shear plate along the length directions of the upper shear plate and the lower shear plate; a first clamping part extending from the first linking rod is clamped with the upper clamping groove in a sliding manner; and a second clamping part extending from the second linking rod is clamped with the lower clamping groove in a sliding manner.

Description

technical field [0001] The invention relates to the field of yam processing, in particular to a yam slicer. Background technique [0002] Yam, namely yam, alias Huai yam, Huai yam, soil potato, yam, sweet potato, and Yuyan. Perennial herbaceous plant with vines, often purple, cylindrical root, opposite leaves, ovate or oval, milky white flowers, dioecious. Originally produced in Pingyao and Jiexiu, Shanxi Province, it is now distributed in North China, Northwest my country and Jiangxi provinces in the Yangtze River Basin. No matter men, women or children, yam is the best nourishing food in autumn. Yam is widely loved as a common ingredient in home cooking. However, the saponin contained in the skin of the yam or the alkaloids contained in the mucus will cause skin itching when it comes into contact with these two ingredients, and the skin after peeling Yam is very slippery, it is not convenient to slice, and it is easy to cause hand allergies and cut fingers. Contents of...

AI Technical Summary

Problems solved by technology

Yam is widely loved as a common ingredient in home cooking, but the saponin contained in the skin of the yam or the alkaloids contained in the mucus, the skin will itch when it comes into contact with these two ingredients, and the skin after peeling Yam is very slippery, it is not convenient to slice, it is easy to cause hand allergies and cut fingers

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