Preparation method of skin-caring avocado milk powder
A technology for avocados and milk powder, applied to milk preparations, bacteria used in food preparation, dairy products, etc., can solve the problems of single function and few varieties
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[0027] The present invention will be further described below in conjunction with examples.
[0028] A preparation method of skin care avocado milk powder, through the following process steps:
[0029] 1) Raw material processing
[0030] ⑴Fresh milk pretreatment: use a 150-mesh sieve for coarse filtration, pasteurize at 95°C, and perform secondary filtration after cooling.
[0031] ⑵ Avocado pretreatment: select avocados without disease and rot, wash them, peel them, remove their cores, and crush them with a grinder.
[0032] ⑶ Lemon pretreatment: Choose a disease-free and non-rotten lemon, wash it, squeeze the juice with a juicer, and pass it through a 150-mesh sieve to get lemon juice.
[0033] 2) Mixing
[0034] According to the formula in claim 1, take by weighing 70% of fresh milk, 25% of avocado pulp, and 4% of lemon processed in step 1), then weigh 0.5% of fructo-oligosaccharide and 0.5% of galacto-oligosaccharide, and add Homogenizing machine.
[0035] 3) Concentra...
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