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Traditional Chinese medicine feed for laying hens and preparation method of feed

A technology of laying hen feed and traditional Chinese medicine, which is applied in the field of chicken feed, can solve the problems of children's precocious puberty ecological environment, emergence of drug-resistant strains, residues, etc., and achieve the effects of increasing egg production rate, easy absorption, and no drug resistance

Inactive Publication Date: 2017-09-19
CHONGQING CITY WANYUAN EGGS FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the long-term use or even abuse of antibiotics and hormones has caused a series of problems, such as drug residues in animal products, emergence of drug-resistant strains, excessive hormones leading to precocious puberty in children, and deterioration of the ecological environment.

Method used

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  • Traditional Chinese medicine feed for laying hens and preparation method of feed
  • Traditional Chinese medicine feed for laying hens and preparation method of feed

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Experimental program
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Effect test

preparation example Construction

[0060] The present invention also provides a preparation method of the above-mentioned traditional Chinese medicine laying hen feed, comprising the following steps:

[0061] (a) taking the raw material of traditional Chinese medicine by weight, decocting, and filtering to obtain the filtrate;

[0062] (b) adding white sugar to the filtrate, and adding fermenting bacteria agent, and fermenting after mixing;

[0063] (c) drying and pulverizing the fermentation product to obtain a traditional Chinese medicine feed additive;

[0064] (d) Mix the traditional Chinese medicine feed additive with the laying hen basal ration evenly to obtain the traditional Chinese medicine laying hen feed.

[0065] In the present invention, the decocting temperature in step (a) is 90-120° C., and the decocting time is 2-3 hours.

[0066] The decoction temperature in step (a) is typically but not limited to: 90°C, 95°C, 100°C, 105°C, 110°C, 115°C or 120°C;

[0067] Typical, but not limiting, decocti...

Embodiment 1

[0080] The traditional Chinese medicine laying hen feed provided by embodiment 1 comprises laying hen basal ration and Chinese medicine feed additive;

[0081] The traditional Chinese medicine feed additive includes the following raw materials in parts by weight: 25 parts of Codonopsis pilosula, 25 parts of Artemisia argyi, 20 parts of tangerine peel, 15 parts of kudzu root, 15 parts of astragalus, 10 parts of cumin, 8 parts of purslane, 8 parts of turmeric, 5 parts of bone fat and 5 parts of dandelion.

[0082] Traditional Chinese medicine feed additives accounted for 0.6% of the basal diet of laying hens.

[0083] Prepare as follows:

[0084] (a) Weighing the raw material of traditional Chinese medicine by parts by weight, decocting for 2.5 hours at a temperature of 100° C., and filtering to obtain the filtrate;

[0085] (b) adding 12 parts by weight of white sugar to every 100 parts by weight of the filtrate, and adding 7 parts by weight of saccharomyces, after mixing, fe...

Embodiment 2

[0089] The Chinese medicine laying hen feed provided by embodiment 2 comprises laying hen basal ration and Chinese medicine feed additive;

[0090] Traditional Chinese medicine feed additives include the following raw materials in parts by weight: 22 parts of Codonopsis pilosula, 28 parts of Artemisia argyi, 18 parts of tangerine peel, 18 parts of kudzu root, 12 parts of astragalus, 12 parts of cumin, 7 parts of purslane, 9 parts of turmeric, 4 parts of bone fat and 6 parts of dandelion.

[0091] Traditional Chinese medicine feed additives accounted for 0.8% of the basal diet of laying hens.

[0092] The preparation method is the same as in Example 1.

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Abstract

The invention relates to the technical field of chicken feed, particular to traditional Chinese medicine feed for laying hens and a preparation method of the feed. According to the traditional Chinese medicine feed for laying hens, a traditional Chinese medicine additive is added to basic ration for the laying hens, multiple traditional Chinese medicine materials including radix codonopsis, folium artemisiae argyi, dried orange peels, radix puerariae, radix astragali, fennel, parslane herb, turmeric, fructus psoraleae and herba taraxaci are compounded and coordinate to have a synergistic effect, nutrition and medicinal effects are realized, the immunity of the laying hens can be effectively enhanced, the disease resistance of the laying hens can be improved, growth of the laying hens can be promoted, the laying rate of the laying hens and the egg quality can be improved, and the feed is safe and environment-friendly and has high economic benefit. According to the preparation method of the traditional Chinese medicine feed for the laying hens, the traditional Chinese medicine feed additive is prepared with a biological fermentation technology, effective ingredients of the traditional Chinese medicines are concentrated and fully utilized, the laying hens can absorb the feed easily, and the product has both food and medicine functions.

Description

technical field [0001] The invention relates to the technical field of chicken feed, in particular to a traditional Chinese medicine feed for laying hens and a preparation method thereof. Background technique [0002] With the improvement of people's living standards, consumers' consumption of animal protein increases, and at the same time, the quality requirements of animal protein are also getting higher and higher. As the main source of animal protein, eggs are particularly important in people's daily life. Therefore, how to improve the disease resistance of laying hens, how to increase egg production rate and how to improve egg quality are particularly important in laying hen breeding. [0003] In the prior art, antibiotics and hormones are mostly used to achieve the above-mentioned purpose. However, the long-term use and even abuse of antibiotics and hormones has caused a series of problems, such as drug residues in animal products, emergence of drug-resistant strains,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/75A23K10/30A23K40/10A23K10/10
CPCA23K10/10A23K10/30A23K40/10A23K50/75Y02P60/87
Inventor 李万明蒋林游浩潘添博王思海周丽萍王抒李强林李小姝潘晓孙小青
Owner CHONGQING CITY WANYUAN EGGS FOOD
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