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Can whole life cycle food safety traceability system and method

A full-lifecycle, food-safe technology that is applied to instruments, commerce, and measuring devices. It can solve problems such as taste discounts, taste gaps, consumption of nutrients and trace elements, and achieve the effect of ensuring freshness.

Inactive Publication Date: 2017-12-01
TIANJIN LANSHANG ZHUOJU INTELLIGENT TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Compared with artificially creating an environment to achieve the purpose of off-season sales, the method of picking and storing in advance is cheaper, but long-term storage consumes most of the nutrients and trace elements, and the taste is also greatly reduced.
The above two methods of off-season sales have a big gap compared with seasonal fruits in terms of nutrition, content of various trace elements and taste.

Method used

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  • Can whole life cycle food safety traceability system and method
  • Can whole life cycle food safety traceability system and method

Examples

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Embodiment Construction

[0033] Embodiments of the present invention are described in detail below, examples of which are shown in the drawings, wherein the same or similar reference numerals designate the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the figures are exemplary and are intended to explain the present invention and should not be construed as limiting the present invention.

[0034] The invention provides a food safety traceability system for the whole life cycle of canned food. figure 1 As shown, it includes: planting monitoring system 1, processing monitoring system 2, storage and transportation monitoring system 3, data monitoring and traceability platform 4; planting monitoring system 1, processing monitoring system 2, and storage and transportation monitoring system 3 are equipped with multiple sensors. Each sensor is connected with the data monitoring traceability platform 4 .

[0035] Planting...

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Abstract

The present invention provides a can whole life cycle food safety traceability system. The system comprises a plantation monitoring system, a processing monitoring system, a storage transport monitoring system and a data monitoring traceablility platform. The data monitoring traceablility platform is in wireless communication with a user terminal, the user terminal scans two-dimensional codes on a can package to transmit data stored in the two-dimensional codes to the data monitoring traceablility platform for verification matching, and after the verification matching is successful, the user terminal checks the can traceablility information in a database corresponding to the two-dimensional codes. The present invention further provides a can whole life cycle food safety traceability method. The can whole life cycle food safety traceability system and method perform classification storage of the plantation monitoring data, the processing monitor data and the transport storage data of the can, and users can check the related information of the can through scanning the two-dimensional codes so as to facilitate helping customers to buy safe and secure food.

Description

technical field [0001] The invention relates to the technical field of the Internet of Things, in particular to a food safety traceability system and method for the whole life cycle of canned food. Background technique [0002] In modern society, with the continuous improvement of people's living standards, all kinds of off-season fruits have broken the original market time in the natural environment, and basically can be eaten at any time and can be bought at any time. However, due to human intervention in off-season fruits, various methods of controlling off-season fruit cultivation, especially various drug control methods, have been popular for a long time, resulting in serious excess of various hormones / pesticide residues in fruits. It is not an exaggeration to describe it as growing up. [0003] At this stage, the goal of realizing off-season fruit sales is one is to pick in advance and adopt freezing / sealing / nitrogen and carbon dioxide, etc. to preserve freshness, and...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G06K17/00G06Q30/00G01D21/02
CPCG01D21/02G06K17/0025G06Q30/0185
Inventor 高上
Owner TIANJIN LANSHANG ZHUOJU INTELLIGENT TECH
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