Novel round-composite-bottom stainless fume-free wok
A technology of no oil fume and iron pan, which is applied to special materials for cooking utensils, cooking utensils, household utensils, etc. It can solve the problems of poor heat conduction of iron, inability to use shovels, and local temperature oil fumes.
Inactive Publication Date: 2018-01-12
ZHEJIANG FOSCOM KITCHENWARE CO LTD
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Problems solved by technology
The appearance of the stainless steel pot is beautiful, but the price is expensive. It is mainly used in European and American countries, and stainless steel will release chromium and nickel ions that are harmful to the human body under high temperature.
Aluminum ions released from aluminum pans can easily cause Alzheimer's disease. Most of the current aluminum pans are treated with Teflon coating or ceramic coating on the surface, but this coating cannot be used with iron shovels, which is not in line with the requirements of Chinese people. usage habits, even with a wooden shovel, the service life of the coating is too short
The traditional iron pan is easy to rust, because the material is thin, and the heat conduction of iron is not good, it is easy to cause the local temperature to be super high instantaneously and produce a lot of oily smoke, which is inconvenient to process food
At present, the improvement of the iron pot is to weld a double-bottomed iron sheet on the bottom of the iron pot. The strength of the bottom of the iron pot has been strengthened, but the thermal conductivity has not been well improved.
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[0023] Such as Figure 1 to Figure 8 As shown in the figure, the novel round double-bottomed stainless and oil-smoke iron pan includes an iron pan body 1 and a multiple-bottom iron sheet 2 (the pot handle and the pan handle connector are not shown in the figure), and the iron pot body 1 includes an arc Shaped bottom 3, a circular aluminum sheet 4 is arranged between the bottom 3 of the iron pan body 1 and the double bottom iron sheet 2, the upper and lower end surfaces of the aluminum sheet 4 are parallel and the aluminum sheet 4 is bent to match the iron pan body The bottom 3 of the iron pan body 1 is in a matching circular arc shape, and a circular double-bottom fixing piece 5 is arranged between the bottom 3 of the iron pan body 1 and the aluminum sheet 4, and the double-bottom fixing piece 5 is bent into a matching arc shape, a circular compound bottom fixing piece 5 is also arranged between the compound bottom iron sheet 2 and the aluminum sheet 4, and the compound bottom...
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Abstract
The invention discloses a novel round-composite-bottom stainless fume-free wok, comprising a wok body having an arc bottom and a composite-bottom iron sheet; a round aluminum sheet is arranged betweenthe bottom of the wok body and the composite-bottom iron sheet, the upper and lower end faces of the round aluminum sheet are parallel to each other and are bent in arc shapes mating with each other,a composite-bottom fixing sheet that is round is also arranged between the composite-bottom iron sheet and the round aluminum sheet and is bent in a mating arc shape, the composite-bottom fixing sheet is provided with a bottom plate having parallel upper and lower end faces and a plurality of projecting rings, the bottom plate of the composite-bottom fixing sheet is welded to the bottom of the wok body and the composite-bottom iron sheet, the projecting rings of the composite-bottom fixing sheet are inserted into the upper and lower end faces of the round aluminum sheet respectively, the bottom of the composite-bottom iron sheet is in mating arc shape, and the upward edge of the composite-bottom iron sheet is welded to the bottom of the wok body. The novel round-composite-bottom stainlessfume-free wok has the advantages of good heating uniformity and the like.
Description
technical field [0001] The invention relates to a novel round-bottomed stainless and oil-smoke iron pan, which belongs to the technical field of pans. Background technique [0002] Currently commonly used pots and utensils mainly include stainless steel pots, aluminum pots and iron pots. The appearance of the stainless steel pot is beautiful, but the price is expensive. It is mainly used in European and American countries, and stainless steel will release chromium and nickel ions that are harmful to the human body under high temperature. Aluminum ions released from aluminum pans can easily cause Alzheimer's disease. Most of the current aluminum pans are treated with Teflon coating or ceramic coating on the surface, but this coating cannot be used with iron shovels, which is not in line with the requirements of Chinese people. Even if you use a wooden shovel, the service life of the coating is too short. The traditional iron pan is easy to rust, because the material is thin...
Claims
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IPC IPC(8): A47J27/00A47J36/02
Inventor韩安石
OwnerZHEJIANG FOSCOM KITCHENWARE CO LTD