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Recipe and making method for pig feed

A production method and technology of pig feed, which is applied in the field of pig feed, can solve the problems of pig damage in pig feed, and the distinction between different feeds is not obvious, and achieve the effect of improving the effective utilization rate, smooth surface of pig body, and rich nutrition

Inactive Publication Date: 2018-03-06
六安市明公农业科技股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Existing pig feeds are often targeted, such as feeding different feeds according to black pigs and white pigs; on the surface, this may be more beneficial to the growth of pigs, but the actual effect is obvious, and many people who raise pigs The distinction between these different feeds is not very obvious; resulting in pig feeds with good targeted performance causing harm to the pigs themselves due to improper use

Method used

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  • Recipe and making method for pig feed
  • Recipe and making method for pig feed

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] The formula and preparation method of the above-mentioned pig feed is composed of the following raw materials in parts by weight: 75 parts of sweet corn stalk silage, 14 parts of distiller's grains, 11.5 parts of table salt, 5.5 parts of maize vine powder, 5 parts of emulsified fat powder, 22.5 parts of soda, 3.6 parts of alfalfa, 14.8 parts of fruit flavor additives, 0.4 parts of sodium carboxymethyl cellulose, 7 parts of sugarcane tail leaf silage, 0.6 parts of purslane, 24 parts of puffed soybeans, 16 parts of sweet potato vine leaves , 11 parts of S. sinensis, 8.5 parts of aster, 7.2 parts of Toosendan, 9 parts of lutein ester and 5.5 parts of ferrous gluconate.

[0023] A formula and a preparation method of pig feed, the preparation method comprising the following steps:

[0024] 1) Choose a suitable silage pond, add sweet corn stalks and sugarcane tail leaves to the silage pond and control the temperature in the pond to 45°C and keep it for 60 hours.

[0025] 2) ...

Embodiment 2

[0028] A pig feed formula and production method, which is composed of the following raw materials in parts by weight: 60 parts of sweet corn stalk silage, 12 parts of distiller's grains, 8 parts of table salt, 2 parts of maize powder, 2 parts of emulsified fat powder, soda 16 parts, alfalfa 3 parts, fruity additives 12 parts, sodium carboxymethyl cellulose 0.1 parts, sugarcane silage 5 parts, purslane 0.2 parts, puffed soybeans 20 parts, sweet potato vine leaves 13 parts 9 parts, 9 parts of Chinese short intestine fern, 7 parts of aster, 5 parts of Toosendan, 3 parts of lutein ester and 3 parts of ferrous gluconate.

[0029] A formula and a preparation method of pig feed, the preparation method comprising the following steps:

[0030] 1) Choose a suitable silage pond, add sweet corn stalks and sugarcane tail leaves to the silage pond and control the temperature in the pond to 45°C and keep it for 60 hours.

[0031] 2) Crush alfalfa, purslane, puffed soybeans and grind them to...

Embodiment 3

[0034] A pig feed formula and production method, which is composed of the following raw materials in parts by weight: 90 parts of sweet corn stalk silage, 16 parts of distiller's grains, 15 parts of table salt, 9 parts of maize vine powder, and 7 parts of emulsified fat powder , 29 parts of soda, 4 parts of alfalfa, 17 parts of fruit flavor additives, 0.8 parts of sodium carboxymethyl cellulose, 9 parts of sugarcane tail leaf silage, 1 part of purslane, 28 parts of puffed soybeans, sweet potato There are 18 parts of vine leaves, 14 parts of Chinese short intestinal fern, 10 parts of aster, 9 parts of toosendan, 15 parts of lutein ester and 8 parts of ferrous gluconate.

[0035] A formula and a preparation method of pig feed, the preparation method comprising the following steps:

[0036] 1) Choose a suitable silage pond, add sweet corn stalks and sugarcane tail leaves to the silage pond and control the temperature in the pond to 45°C and keep it for 60 hours.

[0037] 2) Crus...

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Abstract

The invention discloses a recipe and making method for a pig feed. The recipe comprises the following raw materials by weight: 60-90 parts of silage of sweet corn straw, 12-16 parts of vinasse, 8-15 parts of salt, 2-9 parts of the powder of Gnetum parvifolium, 3-7 parts of emulsified fat powder, 16-29 parts of soda, 3-4 parts of alfalfa, 12-17 parts of a fruit-flavor additive, 0.1-0.8 part of sodium carboxymethyl cellulose, 5-9 parts of silage of sugarcane leaves, 0.2-1 part of purslane, 20-28 parts of puffed soybeans, 13-18 parts of sweet potato vine leaves, 9-14 parts of Allantodia chinensis, 7-10 parts of aster roots, 5-9 parts of toosendan fruit, 3-15 parts of lutein ester and 3-8 parts of ferrous gluconate. The pig feed prepared according to the recipe by using the making method has the advantages of healthiness, safety, rich nutrients, etc.; after feeding with the pig feed, a pig has bright and clean body surface, shiny hair color, strong body, fast growth speed and significantlyimproved immunity.

Description

technical field [0001] The invention relates to the field of pig feed, in particular to a formula and a preparation method of pig feed. Background technique [0002] Existing pig feeds are often targeted, such as feeding different feeds according to black pigs and white pigs; on the surface, this may be more beneficial to the growth of pigs, but the actual effect is obvious, and many people who raise pigs The distinction between these different feeds is not very obvious; resulting in pig feeds with good pertinence performance causing harm to the pigs themselves due to improper use. [0003] Therefore, we need to develop a broad-type pig feed, which not only has the advantages of health and safety, rich nutrition and easy absorption, but also has a smooth surface, bright coat color, strong physique, fast growth and significant immunity after feeding this feed The more important thing is that the feed of the present invention is easy to feed, and has a better effect of promot...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K40/00A23K10/30A23K10/37
CPCA23K10/30A23K10/37A23K40/00A23K50/30Y02P60/87
Inventor 王欢
Owner 六安市明公农业科技股份有限公司
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