Traditional Chinese medicine powder for controlling swine flu

A technology of swine flu and traditional Chinese medicine, applied in the direction of antiviral agents, drug combinations, pharmaceutical formulations, etc., can solve the problems of poor treatment effect, decreased effect, and confusion of compatibility.

Inactive Publication Date: 2018-06-01
DINGZHENG ANIMAL PHARMA TIANJIN
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Vaccination has a certain preventive effect, but with the mutation of the virus and other factors, the effect decreases year by year
There are many types of drugs that can be treated, including traditional Chinese medicine preparations and western medicine preparations. However, western medicine preparations have disadvantages such as drug resistance and drug residues, which make strong and mutated strains appear continuously. Traditional Chinese medicine preparations avoid the shortcomings of drug resistance and drug residues, but the more commonly used prescriptions are unscientific and the compatibility is chaotic, which will also cause the treatment effect to deteriorate

Method used

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  • Traditional Chinese medicine powder for controlling swine flu
  • Traditional Chinese medicine powder for controlling swine flu
  • Traditional Chinese medicine powder for controlling swine flu

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] The traditional Chinese medicine powder for preventing and treating swine flu consists of the following components: 6 parts of Schizonepeta, 5 parts of Fangfeng, 5 parts of Bupleurum, 6 parts of Rehmannia, 5 parts of Scutellaria baicalensis, 6 parts of Bellflower, 4 parts of Angelica dahurica, and 1 part of Anemarrhena.

[0023] The preparation is carried out according to the following steps: the above-mentioned eight-flavored medicinal materials are pulverized, mixed evenly, and sieved to obtain the product.

Embodiment 2

[0025] The traditional Chinese medicine powder for preventing and treating swine flu consists of the following components: 5 parts Nepeta, 5 parts Fangfeng, 5 parts Bupleurum, 6 parts Shengdi, 5 parts Scutellaria baicalensis, 6 parts Platycodon grandiflorum, 6 parts Baizhi, 1 part Anemarrhena.

[0026] Its preparation method of above-mentioned Chinese medicine compound preparation, carries out according to embodiment 1.

Embodiment 3

[0028] The traditional Chinese medicine powder for preventing and treating swine flu is composed of the following components: 5 parts of Schizonepeta, 5 parts of Fangfeng, 5 parts of Bupleurum, 5 parts of Rehmannia, 5 parts of Scutellaria, 5 parts of Campanulaceae, 4 parts of Angelica, and 3 parts of Anemarrhena.

[0029] Its preparation method of above-mentioned Chinese medicine compound preparation, carries out according to embodiment 1.

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Abstract

The invention relates to traditional Chinese medicine powder for controlling swing flu. The traditional Chinese medicine powder is prepared from the following components: herba schizonepetae, Chineseparsnip roots, radix bupleuri, dried rehamnnia roots, radix scutellariae, radix platycodi, radix angelicae and rhizoma anemarrhenae. The components are weighed in proportion, are mixed with one another after being crushed, and are screened to obtain a finished product. Active ingredients of each traditional Chinese medicine are extracted and then are matched with one another to co-act, and are mixed with feed in certain proportion in use, so that symptoms of sick pigs are eliminated after traditional Chinese medicine powder is continuously used for 4-6 days, and mental state and appetite recover to normal level.

Description

technical field [0001] The invention belongs to the technical field of preventing and treating swine flu, in particular to a traditional Chinese medicine powder for preventing and treating swine flu. Background technique [0002] Swine influenza is caused by influenza virus infection. After identification of virus type, most of them were swine influenza A virus infection. This influenza virus is mainly present in the respiratory secretions of sick pigs and pigs carrying the virus. Clinically, swine flu is characterized by rapid onset, fever, dyspnea, cough, and exhaustion. The body temperature of pigs infected with the virus will rise above 40°C in a short time, sometimes as high as 42°C. Swine flu virus is transmitted through the respiratory tract. Sick pigs often have exudative secretions from their eyes and noses. The nose juice is sometimes bloody, and the breathing is short and the frequency is reduced. It is obvious abdominal breathing, mixed with intermittent coughi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8964A61K9/14A61P31/16A61P11/00
CPCA61K36/538A61K9/14A61K36/232A61K36/233A61K36/238A61K36/346A61K36/539A61K36/804A61K36/8964A61K2300/00
Inventor 刘鼎阔王立红董惠峰刘芳李源
Owner DINGZHENG ANIMAL PHARMA TIANJIN
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