A high-efficiency chitosanase-producing Nephrobacter salmoninae strain qd-01 and its fermentation method and application
A technology for producing chitosanase by Nephrobacterium subfamily Salmonidae, applied in the field of microorganisms, can solve the problems of low enzyme activity, low success rate, long cycle, etc., achieves convenient and efficient preparation process, wide market application prospect, shortens preparation effect of cycle
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[0040] 1. Screening of strains
[0041] 1.1 Steps of strain screening
[0042] The steps of strain screening are as follows: figure 1 shown. First, the samples were collected from the seaside of Qingdao and the sea cucumber processing waste liquid was pretreated, and then the pretreated samples were directly mixed with LB liquid nutrient medium containing 1% chitosan colloid and enriched in a shaker incubator at 25°C for 5 days .
[0043] Plate initial screening: take a certain amount of enriched samples and place them in a triangular flask with sterile water to fully disperse the samples, then dilute them with sterile water into suspensions of different dilutions, and take a certain amount of liquid to coat Cultivate for 4 days at 25°C in a medium with chitosan as a carbon source, and pick the strains with large transparent circles for purification by streaking on the plate.
[0044] Plate secondary screening: Spot the purified strains in chitosan medium, culture at 28°C ...
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