A new method for long-distance transportation of live carp
A long-distance, new method of technology, applied in fish farming, application, climate change adaptation, etc., can solve the problems of bacterial infection, low survival rate of carp fish transportation, etc., to prevent bacterial proliferation, reduce active metabolic rate and Loss, reduced metabolism and oxygen consumption
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Embodiment 1
[0017] The new method of long-distance transportation of live catfish is realized through the following aspects:
[0018] (1) Transportation water body control: Use high nitrogen + high oxygen gas to inflate the transportation water body, so that the nitrogen volume in the transportation water body accounts for 35% of the total gas volume, and oxygen accounts for 65%;
[0019] (2) Quenching treatment: Add ice cubes to the transport water body, the amount of ice cubes added is such that the water temperature of the transport water body drops by more than 10°C within 5 minutes, and the water temperature of the transport water body is guaranteed to be 8°C;
[0020] (3) Acute heat treatment: After the fish is transported to the destination, take out the fish in step (2), and immediately add local normal temperature water according to the fish:water weight ratio of 1:5, so that the fish can quickly recover to the outside world within 5 minutes. the same temperature;
[0021] (4) A...
Embodiment 2
[0023] The new method of long-distance transportation of live catfish is realized through the following aspects:
[0024] (1) Transportation water body control: Use high nitrogen + high oxygen gas to inflate the transportation water body, so that the nitrogen volume in the transportation water body accounts for 55% of the total gas volume, and oxygen accounts for 45%;
[0025] (2) Quenching treatment: add ice cubes to the transport water body, the amount of ice cubes is added so that the water temperature of the transport water body drops by more than 10°C within 5 minutes, and the water temperature of the transport water body is guaranteed to be 12°C;
[0026] (3) Acute heat treatment: After the fish is transported to the destination, take out the fish in step (2), and immediately add local normal temperature water according to the fish:water weight ratio of 1:3 to quickly restore it to the same temperature as the outside world within 5 minutes. temperature;
[0027] (4) Add...
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