Low-temperature heatable cigarette having mint taste

A menthol and flavor technology, applied in tobacco, e-liquid filter, smoker's products, etc., can solve problems affecting consumers' consumption experience, and achieve the effect of significantly cooling the flue gas, reducing escape, and changing the airflow path of the flue gas.

Active Publication Date: 2019-03-22
HUBEI CHINA TOBACCO IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Heat-not-burn cigarettes are heated to 200°C-400°C through an electric heating device to generate smoke similar to traditional cigarettes for consumers to smoke. This type of use will introduce a problem, namely: smoke The temperature of the gas is too high. If the filter rod section does not use cooling means, the temperature of the smoke entering the mouth can reach above 70 ℃, or even higher, which seriously affects the consumption experience of consumers.

Method used

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  • Low-temperature heatable cigarette having mint taste
  • Low-temperature heatable cigarette having mint taste
  • Low-temperature heatable cigarette having mint taste

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] Such as Figure 1-3 As shown, a low-temperature heating cigarette 1 with a mint flavor includes: an atomizing base section 2, which is used to generate aerosol after heating; a cooling nozzle rod 3, which is used to reduce the temperature of the smoke entering the oral cavity, and its structure is a hollow cylinder The tubular structure is composed of a shell 301, an adhesive layer 302, and a cooling layer 303. The adhesive layer 302 bonds the shell 301 and the cooling layer 303 together.

[0029] The adhesive layer contains heat-sensitive microcapsules, which are used to change the bonding state between the shell and the cooling layer during the suction process, and improve the cooling efficiency of the smoke. The response temperature of the heat-sensitive microcapsules is about 60°C. After reaching the response temperature, the microcapsules begin to release the dissolving agent and tobacco flavor; the dissolving agent is selected from olive oil, and the mint-containi...

Embodiment 2

[0035] Such as Figure 1-3 As shown, a low-temperature heating cigarette 1 with a mint flavor includes: an atomizing base section 2, which is used to generate aerosol after heating; a cooling nozzle rod 3, which is used to reduce the temperature of the smoke entering the oral cavity, and its structure is a hollow cylinder The tubular structure is composed of a shell 301, an adhesive layer 302, and a cooling layer 303.

[0036] The adhesive layer contains heat-sensitive microcapsules, which are used to change the bonding state between the shell and the cooling layer during the suction process, and improve the cooling efficiency of the smoke. The response temperature of the heat-sensitive microcapsules is about 60°C. After reaching the response temperature, the microcapsules begin to release a dissolving agent; , peppermint oil is composed according to 0.8:0.7:1, and the heat-sensitive microcapsules account for 20% of the total amount of the adhesive, so that enough dissolving ...

Embodiment 3

[0042] Such as Figure 1-3 As shown, a low-temperature heating cigarette 1 with a mint flavor includes: an atomizing base section 2, which is used to generate aerosol after heating; a cooling nozzle rod 3, which is used to reduce the temperature of the smoke entering the oral cavity, and its structure is a hollow cylinder The tubular structure is composed of a shell 301, an adhesive layer 302, and a cooling layer 303.

[0043] The adhesive layer contains heat-sensitive microcapsules, which are used to change the bonding state between the shell and the cooling layer during the suction process, and improve the cooling efficiency of the smoke. The response temperature of the heat-sensitive microcapsules is about 60°C. After reaching the response temperature, the microcapsules begin to release a dissolving agent; the dissolving agent is selected from olive oil, and the mint-containing tobacco essence is composed of mint oil. The heat-sensitive microcapsules account for 12% of the...

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Abstract

The invention provides a low-temperature heatable cigarette having mint taste. The low-temperature heatable cigarette comprises an atomization substrate section and a cooling cigarette holder connected with each other, the structure of the cooling cigarette holder is a hollow cylindrical tubular structure and sequentially comprises a shell, an adhesive layer and a cooling layer from outside to inside, the adhesive layer enables the shell and the cooling layer bonded together, the adhesive layer is provided with an internally contained dissolution agent and a thermosensitive microcapsule for tobacco flavor containing mint, the thermosensitive microcapsule begins to release the dissolution agent and the tobacco flavor after response temperate is reached, accordingly the bonding state and flavor state between the shell and the cooling layer are changed, and the surface area of the cooling layer and a smoke flow path is changed. Under the influence of multiple effects of lubrication, dissolution and the like of the dissolution agent released by the thermosensitive microcapsule on an adhesive, the stickiness of the cooling layer and the shell is reduced, accordingly the effect of makingthe cooling layer shedding from the shell is achieved, a smoke cooling effect is remarkable, meanwhile the tobacco flavor containing mint fragrance, and a sensory cooling effect is better.

Description

technical field [0001] The invention relates to the technical field of heat-not-burn tobacco products, in particular to a low-temperature heating cigarette with mint flavor. Background technique [0002] Heat-not-burn cigarettes are heated to 200°C-400°C through an electric heating device to generate smoke similar to traditional cigarettes for consumers to smoke. This type of use will introduce a problem, namely: smoke The temperature of the gas is too high. If the filter rod section does not use cooling means, the temperature of the smoke entering the mouth can reach above 70 ℃, or even higher, which seriously affects the consumption experience of consumers. Therefore, it is very desirable to design a novel low-temperature heating cigarette, which can significantly reduce the temperature of smoke inhaled by consumers. [0003] Mint-containing tobacco flavor is one of the most common spices in food, daily chemicals, and tobacco. It has a pure mint flavor, a strong cooling s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A24D3/04A24F47/00
CPCA24D3/04A24F47/00
Inventor 刘冰陈义坤刘华臣柯炜昌
Owner HUBEI CHINA TOBACCO IND
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