Automatic catering equipment
A technology for catering and equipment, which is applied to the cover of cooking utensils, heating devices, brackets of cooking utensils, etc., can solve the problem of low efficiency in manually grasping food containers, achieve simple and feasible structure and control method, save labor costs, and improve The effect of processing efficiency and quality
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[0024] The following will clearly and completely describe the technical solutions in the embodiments of the application with reference to the drawings in the embodiments of the application. Apparently, the described embodiments are only some of the embodiments of the application, not all of them. Based on the embodiments in this application, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the scope of protection of this application.
[0025] see Figure 1 to Figure 3 The first embodiment of the automatic catering equipment of the present application includes a cabinet body 10 and an extraction mechanism, wherein the cabinet body 10 is divided into a refrigerated area 100, a delivery area 200, and a processing area 300; the refrigerated area 100 defines a refrigerated space, and the refrigerated space is used for storing Food container 20, wherein at least two food materials are placed in the food container 20; the...
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