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Snack with smoking control function

A functional and food technology, applied in food science and other directions, can solve the problems of polluting the environment, not advocating chewing gum, swallowing by mistake, etc.

Pending Publication Date: 2020-01-14
唐敏峰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] Now the existing tobacco control technology in the world is American product chewing gum. Many people in the society use chewing gum to control smoking, use it to wait for the bus and ship, relieve work pressure and anxiety in leisure time, and play a good role in physical and mental health. However, if there are side effects, it cannot be advocated that the sale of chewing gum is not allowed in Singapore. The side effects are as follows:
[0007] 1. For swallowing
[0008] 2. To pollute the environment

Method used

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  • Snack with smoking control function

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0106] The preparation method and one of the 11 kinds of selected foods are chewy, soft, delicious, and delicious, and have remarkable effects on tobacco control, smoking craving and nicotine control. It is beneficial for smokers to quit smoking in a healthy way.

Embodiment 2

[0108] The preparation method and the 11 kinds of foods selected for the second one are chewy, soft, delicious, delicious, and chewable, and have significant effects on tobacco control, smoking craving, and nicotine control. It is beneficial for smokers to quit smoking in a healthy way.

Embodiment 3

[0110] The preparation method and the three selected 11 kinds of foods are chewy, soft, delicious, and delicious. It is beneficial for smokers to quit smoking in a healthy way.

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PUM

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Abstract

The invention provides a snack with a smoking control function. The snack is prepared from 11 types of foods, including hirundinidae, isinglass, shrimps, chicken, soybeans, mung beans, pumpkin seeds,lotus roots, bananas, biscuits, walnuts and the like. A situation that chewing is favorable for smoking control comes true, the plant fiber cotton of the snack is not dissolved in water and can not bedecomposed by digestive enzymes, so that the snack has a chewing-resistant function, and is delicious since 11 types of foods are added, a use amount is small, chewing time is long, and the snack isfree from side effects. The chewing of the delicious snack is used for controlling smoking, so that effects of getting rid of a cigarette habit, getting rid of nicotine and controlling smoking are obvious, and the use way and the purpose of the snack are different from existing smoking control technologies around the world. Therefore, the snack is favorable for smokers to healthily quit smoking, and has a wide application prospect.

Description

Technical field: [0001] The present application belongs to the field of food, and in particular relates to a snack with a smoke control function. Background technique [0002] my country is a big tobacco country. Smoking is very harmful. How many precious lives of smokers are swallowed by tobacco every day? So we have to take control. [0003] This application has made efforts to control tobacco. The previous application date was 2012, March, and 31. After the patent office rejected the application, there is now an opportunity to revise the specification and re-apply. [0004] After revising the instructions, more delicious snacks were invented, and the smokers accepted that the effect of tobacco control is more significant than before. Chewing is beneficial to tobacco control. Tobacco cessation. The effect of nicotine withdrawal. [0005] Its use and purpose are different from existing tobacco control technologies around the world. [0006] At present, the existing toba...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L13/60
CPCA23L33/00A23L13/60
Inventor 唐敏峰
Owner 唐敏峰
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