Storage device and control method thereof

Abstract

The invention provides a storage device and a control method thereof. The storage device comprises storage chambers and a semiconductor refrigerator. The storage chambers include the first storage chamber and the second storage chamber. The semiconductor refrigerator is used for refrigerating the first storage chamber and heating the second storage chamber. According to the storage device and thecontrol method thereof, vibrations are avoided, the temperature control precision is high, and freezing damage to red wine can be prevented; and the energy can be centralized, the temperatures in thedifferent storage chambers can be adjusted to be different, and heat generated by a refrigerating component is prevented from being wasted.

Description

technical field [0001] The present application belongs to the field of storage technology, and in particular relates to a storage device and a control method thereof. Background technique [0002] At present, with the rise of housing prices, more and more consumers pay more attention to their practical value due to the large area occupied by large items. The shrinkage of the house area is in contradiction with people's increasing quality of life. Therefore, big-ticket items that improve people's quality of life can be realized through functional integration. [0003] At the same time, red wine contains more than 250 kinds of ingredients that are beneficial to the human body, which can protect the heart, promote blood circulation, nourish the skin and resist aging. More and more people have the habit of drinking red wine, and improper storage of red wine will easily lead to quality decline. Therefore, wine cabinets have become the choice of more and more families. Plant gr...

AI Technical Summary

Problems solved by technology

The two have a common feature, that is, large volume and single function

[0004] Compression refrigeration is widely used. The advantage is high cooling efficiency, and the cooling capacity can reach -18°C. But the disadvantages are large volume, noise, and vibration. Slight vibration will also affect the quality of wine, and a shock-absorbing compressor is required. , and cooperate with the shock absorption process of other links, the cost is high, the temperature of the evaporator is low, and precise control is required, otherwise it is easy to frostbite the red wine, and the temperature of the compressor starts and stops fluctuates greatly

Moreover, the refrigeration method in the prior art can only cool or heat a certain storage room at the same time, and cannot realize different temperature adjustments for different storage rooms at the same time, which will cause energy waste and fail to satisfy various needs of users. needs

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