Grease composition and preparation method thereof
A technology of oil composition and oil, applied in the direction of oil/fat refining, edible oil/fat, edible oil/fat, etc., can solve the problems of reducing the refining effect, affecting the effect of oil products, screening and filtering fine components, etc., to achieve improvement Refining efficiency, remarkable capillary effect, and easy storage
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[0020] The following specific embodiments in conjunction with the detailed description of embodiments of the present invention, how the present invention is applied whereby the technical means to solve the technical problem, and achieve the technical effect of the process can be fully understood and implemented according to embodiments. If it is not particularly indicated, the techniques used in the examples are conventional means well known to those skilled in the art, and the reagents and products employed are commercially available. Various processes and methods described in detail are common methods well known in the art, and the reagents used are commonly used reagents available through a business pathway.
[0021] One kind of fat composition, in parts by weight, comprising the following components:
[0022] 65-80 parts of refined oil;
[0023] 1-3 parts of emulsifier;
[0024] 0-3 parts of edible salt;
[0025] Whole milk powder 0-3 parts;
[0026] 0-3 parts of liquid whey; ...
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