Sleep-aiding solid beverage and preparation method thereof

A solid beverage and preparation process technology, applied in the food field, can solve the problems of inactivation of active ingredients and inapplicability for the preparation of consumer-oriented drinks, and achieve the effects of improving sleep-aiding effect, overcoming easy oxidation, and avoiding inactivation problems

A solid beverage and preparation process technology, applied in the food field, can solve the problems of inactivation of active ingredients and inapplicability for the preparation of consumer-oriented drinks, and achieve the effects of improving sleep-aiding effect, overcoming easy oxidation, and avoiding inactivation problems

CN113142344APending Publication Date: 2021-07-23BEIJING GOOD NIGHT TECH CO LTD

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0038] In order to make the object, technical solution and advantages of the present invention clearer, the present invention will be further described in detail below in conjunction with the examples. It should be understood that the specific embodiments described here are only used to explain the present invention, not to limit the present invention.

[0039] On the contrary, the invention covers any alternatives, modifications, equivalent methods and schemes within the spirit and scope of the invention as defined by the claims. Further, in order to make the public have a better understanding of the present invention, some specific details are described in detail in the detailed description of the present invention below. The present invention can be fully understood by those skilled in the art without the description of these detailed parts.

[0040] Aiming at the problem that the conventional preparation method of sleep aid drinks easily leads to the inactivation of activ...

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Abstract

The invention belongs to the technical field of preparation of functional beverages, and particularly relates to a preparation method of a sleep-aiding beverage. The method comprises the following steps of: carrying out micro-capsule embedding anti-oxidation treatment on gamma-aminobutyric acid to obtain pretreated gamma-aminobutyric acid, and mixing theanine, spina date seed extract powder, a valerian extract, chamomile extract powder and the pretreated gamma-aminobutyric acid to obtain a mixture with a sleep-aiding effect; and packaging the sleep-aiding mixture and gamma-aminobutyric acid tea leaves in vacuum to prepare the sleep-aiding solid tea beverage. The tea beverage prepared by the method not only contains rich gamma-aminobutyric acid, but also contains other extracts with sleep-aiding efficacy, and can effectively improve sleep.

Description

technical field [0001] The invention belongs to the technical field of food, and in particular relates to a sleep-promoting solid beverage and a preparation method thereof. Background technique [0002] Insomnia is the inability to fall asleep or stay asleep, resulting in a lack of sleep. Also known as sleep and sleep maintenance disorders, it is a common disease caused by various reasons such as difficulty in falling asleep, too short sleep depth or frequency, early awakening and insufficient sleep time or poor quality. [0003] In the prior art, there are many types of drinks used to improve insomnia, but there are still many disadvantages: for example, the Chinese medicine drink disclosed in the invention patent "A Chinese medicine drink for improving insomnia and its preparation method (application number 201611111913.6)", the drink's There are many kinds of Chinese medicinal materials, many of which are not suitable for preparing beverages for consumers. The drink dis...

Claims

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Application Information

Patent Timeline
23 Jul 2021
Publication
CN113142344A
IPC
A23F3/14
CPC
A23F3/14
Inventors
裴海生; 韩曦子