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Electric food warmer with dry-wet separation function

A dry and wet separation, electric heating pot technology, applied in the direction of household utensils, kitchen utensils, cooking utensils lids, etc., can solve the problems of sticking to the bottom of the pot, unable to control the temperature, not easy, etc., to achieve easy maintenance and replacement, and temperature balance. Good, long service life effect

Pending Publication Date: 2022-01-04
山东齐能电器有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

When the existing electric heating pot is made of hot pot, it cannot be separated from dry and wet, so that it is difficult for the eater to eat the food at the bottom, which leads to poor eating effect, and when the existing electric heating pot is in use, it cannot To control the temperature, it needs to be adjusted manually in real time, and the phenomenon of sticking to the bottom of the pot often occurs, which has a great impact on the taste of the food and is not conducive to the eater; the application number is CN202022506417.9 and a power Quickly adjustable electric heating pan, this device can realize temperature control, but fails to achieve dry and wet separation

Method used

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  • Electric food warmer with dry-wet separation function
  • Electric food warmer with dry-wet separation function
  • Electric food warmer with dry-wet separation function

Examples

Experimental program
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Embodiment Construction

[0027] Such as Figure 1 to Figure 8 As shown, an electric heating pot with dry-wet separation function includes a base 4, a pot body 2 is arranged on the base 4, and an upper cover 1 is hinged on the pot body 2; a motor 201 is fixed at the bottom of the pot body 2, and the motor 201 The middle part of the rotating shaft is fixed with a rotating disc 202, the upper end of the motor 201 rotating shaft is fixed with a heat conducting disc 203, and a heating wire 204 is fixed outside the rotating disc 202; The lower backing ring 206 is provided with an insulating interlayer 207 between the upper backing ring 205 and the lower backing ring 206, and a pot body container 208 is overlapped on the upper backing ring 205, and a filter mesh pocket is provided for movable nesting in the pot body container 208 209, the filter mesh pocket 209 overlaps with the edge of the pot body container 208; the outer wall of the pot body 2 is provided with a control panel 210, and the control panel 21...

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PUM

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Abstract

An electric food warmer with a dry-wet separation function comprises a base, a warmer body is arranged on the base, and an upper cover is hinged to the warmer body. A motor is fixed at the bottom of the warmer body, a rotating disc is fixed in the middle of a motor rotating shaft, a heat-conducting disc is fixed at the upper end of the motor rotating shaft, and a heating wire is fixed outside the rotating disc; an upper backing ring and a lower backing ring are fixed on the side wall in the warmer body along the circumference, a heat preservation interlayer is arranged between the upper backing ring and the lower backing ring, a warmer body container is in lap joint with the upper backing ring, a filter net bag is movably nested in the warmer body container, and the filter net bag is in lap joint with the edge of the warmer body container; and a control panel is arranged on the outer wall of the warmer body, and a motor switch electrically connected with the motor and a temperature adjusting switch electrically connected with the heating wire are arranged on the control panel. Through lifting of the filter net bag, dry and wet separation of food is achieved, the lifting height can be self-locked, convenience is brought to a user, the heating temperature balance is better, indirect heat transfer is adopted, and the bottom pasting problem cannot be caused.

Description

technical field [0001] The invention belongs to the field of kitchen utensils and electric appliances, and in particular relates to an electric heating pot with a dry-wet separation function. Background technique [0002] In the technical field of electric heating pot and kitchen utensils development, electric heating pot is a kind of modern cooking utensils that adopts double-bottom welding technology and can perform various processes such as steaming, boiling, rinsing, stewing, simmering, and braising. It can not only cook food, but also It can keep warm, clean and hygienic to use, has no radiation, saves time and effort, and is one of the indispensable tools for the modernization of housework. When the existing electric heating pot is made of hot pot, it cannot be separated from dry and wet, so that it is difficult for the eater to eat the food at the bottom, which leads to poor eating effect, and when the existing electric heating pot is in use, it cannot To control the...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J36/16A47J36/24A47J36/06A47J27/00
CPCA47J36/16A47J36/2483A47J36/06A47J27/00
Inventor 杨泽易冯静杨晶波
Owner 山东齐能电器有限公司
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