Seafood transport case based on buoyancy change

Abstract

The invention discloses a seafood transport case based on buoyancy change, which comprises a transport case main body, a sealing cover is mounted on the surface of the transport case main body, a plurality of L-shaped limiting grooves are formed in the surface of the sealing cover, the limiting grooves are symmetrically arranged, and a pair of fixed handles is fixedly connected to the side wall of the transport case main body. A plurality of supporting seats are fixedly connected to the bottom of the transport box body and are in an L shape, a pair of mounting grooves are formed in the inner wall of the transport box body, connecting plates are clamped in the mounting grooves, and a connecting partition plate is arranged on one side of each connecting plate. Compared with the prior art, a connecting rope and an elastic rope can be pulled through a driving ball and a movable sleeve rod under the action of inertia, so that the position of a rubber floating plate can be limited, water flow in the transportation box body is prevented from violently shaking, and the stability in the transportation process can be improved; and the situation that fishes inside are frightened and collide with the interior of the transportation box body is avoided, and the survival rate of seafood can be increased.

Description

technical field [0001] The invention relates to the technical field of storage and transportation, in particular to a seafood transportation box based on buoyancy changes. Background technique [0002] Seafood (hoisin), also known as seafood, includes fish, shrimp, shellfish and other categories. Although sea creatures such as kelp are often cooked as food, seafood is mainly made for animals. [0003] The classification of seafood includes: live seafood and frozen seafood. With the continuous improvement of people's living standards, people have more and more demand for food types. As a food with high nutritional value and delicious taste, seafood is more and more demanded by people. However, live seafood will have many problems during transportation. Long-distance transportation bumps will lead to a low survival rate of seafood, which will cause economic damage. In the long-distance transportation, there will be a lot of excrement inside the transportation box, which will ...

AI Technical Summary

Problems solved by technology

[0003] The classification of seafood includes: live seafood and frozen seafood. With the continuous improvement of people's living standards, people's demand for food types is increasing. Seafood, as a food with high nutritional value and delicious taste, is more and more demanded by people. However, there will be many problems during the transportation of live seafood. Long-distance transportation bumps will lead to low survival rate of seafood, which will cause economic damage. In the case of a poor environment, we propose a seafood transport box based on buoyancy changes to solve the above problems

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