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Chinese traditional medicine preparation for treating chronic enteritis, colitis and proctitis

A technology of traditional Chinese medicine preparations and chronic enteritis, which is applied in Chinese medicine preparations for proctitis, traditional Chinese medicine preparations for treating colitis-like diseases, and in the field of treating chronic enteritis and colitis. Rapid disappearance of clinical symptoms and remarkable curative effect

Inactive Publication Date: 2004-11-10
李欣
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Therefore, the treatment of many Western medicines to this type of disease only relieves symptoms, cannot cure, and treats the symptoms but not the root cause; while other Chinese medicine preparations have certain curative effects during the treatment process, but there are also many relapse cases, so people suffering from this disease patients suffer a lot

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] Take 300g of Pulsatilla oleracea, 150g of purslane, 150g of Cortex Phellodendri, 100g of Salvia miltiorrhiza, and 30g of catechu, mix them, add 8 times of water and boil for 3 hours, add 6 times of water for the second time and boil for 2.5 hours, and add 6 times of water for the third time and boil for 2.5 hours. After 1.5 hours, combine the medicinal liquid, concentrate to about 1000ml (relative density 1.00-1.08, hot side at 60°C), add ethanol solution to make the alcohol content reach 80%, mix, place, filter, and take the supernatant Liquid recovery ethanol to 600ml (relative density 1.10 ~ 1.25, 60 ℃ hot side), add 200g honey, 2g sodium benzoate, water to 1000ml, filter and subpackage to make oral liquid.

Embodiment 2

[0042] Take 240g of Pulsatilla oleracea, 200g of purslane, 120g of Cortex Phellodendri, 150g of Salvia miltiorrhiza, and 20g of catechu, mix them, add 8 times of water and boil for 3 hours, add 6 times of water for the second time and boil for 2.5 hours, and add 4 times of water for the third time and boil for 2.5 hours. After 1.5 hours, combine the medicinal liquid, concentrate to about 1000ml (relative density 1.00-1.08, hot side at 60°C), add ethanol solution to make the alcohol content reach 80%, mix, place, filter, and take the supernatant Liquid recovery ethanol to 600ml (relative density 1.10 ~ 1.25, 60 ℃ hot side), add 200g honey, 2g sodium benzoate, water to 1000ml, filter and subpackage to make oral liquid.

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PUM

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Abstract

The invention relates to a traditional Chinese medicinal preparation for treating chronic enteritis, colitis and proctitis, which is prepared from Chinese pulsatilla root, purslane, corktree bark, root of red rooted saliva, and black catechu by the weight ratio through the traditional preparing process.

Description

Technical field: [0001] The invention relates to a traditional Chinese medicine preparation for treating colitis diseases, in particular discloses a traditional Chinese medicine preparation for treating chronic enteritis, colitis and proctitis, and belongs to the technical field of traditional Chinese medicine. Background technique: [0002] Enteritis, especially chronic non-specific ulcerative colitis, belongs to the categories of "dysentery", "diarrhea", and "damp-heat dysentery" in traditional Chinese medicine, with a long course and complicated etiology. Therefore, the treatment of many Western medicines to this type of disease only relieves symptoms, cannot cure, and treats the symptoms but not the root cause; while other Chinese medicine preparations have certain curative effects during the treatment process, but there are also many relapse cases, so people suffering from this disease patients suffer a lot. Invention content: [0003] The invention provides a tradit...

Claims

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Application Information

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IPC IPC(8): A61P1/00
Inventor 李欣
Owner 李欣
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