Health care tea for preventing cancer, lowering blood fat and lowering blood pressure
A blood pressure-lowering and health-care tea technology, which is applied in cardiovascular system diseases, metabolic diseases, medical preparations containing active ingredients, etc., can solve the problems of unsatisfactory health-care tea effects, cancer prevention, blood fat-lowering without special health care food, etc. , to achieve the effect of improving immunity, alleviating and lowering blood lipids
Inactive Publication Date: 2005-08-10
王进文
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- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Even so, there is no special health food for anti-cancer, blood fat reduction, and blood pressure lowering, and the health-care tea effect in the prior art is still unsatisfactory
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment 1
[0021] Embodiment 1: It is mainly made of the following active ingredients in parts by weight: 5 parts of ginkgo leaves, 35 parts of mountain seven flowers; 3 parts of licorice and 10 parts of rock sugar are added as auxiliary materials.
Embodiment 2
[0022] Embodiment 2: It is mainly made of the following active ingredients in parts by weight: 5 parts of ginkgo leaves, 30 parts of Luo Han Guo flowers; 3 parts of licorice and 10 parts of rock sugar are added as auxiliary materials.
Embodiment 3
[0023] Embodiment 3: It is mainly made of the following active ingredients in parts by weight: 5 parts of Sanqi flower, 5 parts of Luo Han Guo flower; 10 parts of rock sugar are added as auxiliary materials.
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A health-care for decreasing blood fat and lood viscosity, lowering blood pressure and preventing cancer is prepared from gingko leaf, notoginseng, flower and grosvenor momordica flower.
Description
technical field [0001] The invention relates to a cancer-preventing, blood-fat, and blood-pressure-reducing health-care tea, which belongs to the field of traditional Chinese medicine health-care teas. Background technique [0002] Along with people's attention to health-care food, traditional drinking tea with health-care effect becomes more and more necessities in people's daily life. Antihypertensive Health Tea", its main ingredients are: green tea, scutellaria baicalensis leaves, chrysanthemums, cassia seeds, frost mulberry leaves, apocynum leaves, ginkgo leaves; Blood Viscosity Health Tea", which is made of the following components: spinach seed, Luan tea, hawthorn, cassia, and bezoar tea. Even so, there is no specific health food for anti-cancer, blood fat reduction, and blood pressure reduction, and the health-care tea effect in the prior art is still unsatisfactory. Contents of the invention [0003] Therefore, peopl...
Claims
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Patent Timeline
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Inventor 王进文
Owner 王进文
