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Trollflower beer and production thereof

A technology of nasturtium and beer, applied in the direction of beer brewing, etc., can solve rare problems, achieve the effect of normal color of wine body, good sore throat, and guaranteed flavor and quality

Inactive Publication Date: 2005-10-12
CHINA NAT RES INST OF FOOD & FERMENTATION IND CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

As a new type of beer, health beer is still rare in the market

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0021] A kind of golden lotus beer, the main raw material that adopts is barley malt, rice, hop product, it is characterized in that the beer product is obtained by adding the golden lotus extract to the post-beer fermented liquid, the addition amount of dried golden lotus is the golden lotus beer by weight 0.0005% of the total amount. The production method is to use barley malt, rice, and hops products to produce beer, take out part of the fermented liquid from the mature beer fermentation liquid to prepare the nasturtium extract, and then mix the nasturtium extract with the post-fermentation liquid After merging, they are filtered, filled and sterilized to make health beer.

[0022] The specific manufacturing method of 10000kg above-mentioned products is as follows:

[0023] To produce 10000kg of Trollius beer, the ratio of raw materials is: weigh 1200kg of barley malt, 560kg of rice, 50g of Trollius, and 800ml of dihydroisomeric hop extract. The production process is as f...

example 2

[0028] A kind of golden lotus beer, the main raw material that adopts is barley malt, rice, hop product, it is characterized in that the beer product is obtained by adding the crushed extract of golden lotus flower to the post-beer fermented liquid, and the addition amount of dry golden lotus flower is 100% by weight of golden lotus flower 0.001% of the total amount of beer, and its production method is to use barley malt, rice, and hop products in the process of producing beer, take out part of the fermented liquid from the mature beer fermentation liquid to prepare the extract of nasturtium, and then extract the nasturtium The extract is combined with the post-fermentation liquid, filtered, filled and sterilized to make health-care beer.

[0029] The specific manufacturing method of 20000kg above-mentioned products is as follows:

[0030] Produce 20000kg of Golden Lotus beer, the raw material ratio and production process are the same as Example 1. Wherein take out 1000 kilo...

example 3

[0033] A kind of golden lotus beer, the main raw material that adopts is barley malt, rice, hop product, it is characterized in that the beer product is obtained by adding the crushed extract of golden lotus flower to the post-beer fermented liquid, and the addition amount of dry golden lotus flower is 100% by weight of golden lotus flower 0.0005%, 0.001%, 0.005%, 0.01%, or 0.5% of the total amount of beer. The production method is to use barley malt, rice, and hops products to produce beer, take out part of the fermented liquid from the mature beer fermentation liquid to prepare the nasturtium extract, and then mix the nasturtium extract with the post-fermentation liquid After merging, they are filtered, filled and sterilized to make health beer.

[0034] The specific manufacturing method of 20000kg above-mentioned products is as follows:

[0035] Produce 20000kg of Golden Lotus beer, the raw material ratio and production process are the same as Example 1. Among them, 1000 ...

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PUM

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Abstract

The invention opened the process to produce a tropaeolum beer. The main material is germed barley, rice and hops. The character of the process is to add the tropaeolum extracting solution into the zymotic fluid when the wheat exact is boiling. The beer has the good effect to cure the upper respiratory tract infection and sore throat.

Description

Technical field: [0001] The invention belongs to the field of beer production, and in particular relates to a health-care beer made of nasturtium lotus and a production method thereof. technical background: [0002] Nasturtium, also known as golden plum grass. According to "Shen Nong's Materia Medica", nasturtium is the top grade for clearing away heat, benefiting the brain, and clearing the heart, and has the effects of detoxification, diuresis, and strengthening the stomach. It is especially effective for upper respiratory tract infection and sore throat. In the Qing Dynasty, it was a tribute to the emperor. Nasturtium is a pure green natural drink that can be used as a substitute for tea alone. Its strong, pure and natural taste makes it an ideal drink for modern people. The nasturtium mainly grows in the Daxing'an Mountains forest area and plateau area. [0003] Beer is a carbon dioxide-containing, sparkling, low-alcohol fermented wine made from malt as the main raw ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12C5/00C12C12/00
Inventor 刘伟成张五九
Owner CHINA NAT RES INST OF FOOD & FERMENTATION IND CO LTD
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