Fat reducing beverage and its preparation method

Abstract

Disclosed is a fat reducing beverage and its preparation method, which mainly comprises flavoring agent 30-70% and natural plant extract 30-70%. The flavoring agent can be any one of coffee powder, composite coffee powder, cola and tea.

Description

technical field

[0001] The invention relates to a lipid-lowering beverage and a preparation method thereof, belonging to the field of health care products. Background technique

[0002] With the development of society, the living standards of the people have been greatly improved and improved, and the living habits and dietary structure have also undergone great changes, resulting in an impact on physical health. Among them, the lipid metabolism disorder of the body is caused by the increase of blood lipid, which brings potential harm to people's health. Hyperlipidemia is the main cause of high blood pressure, coronary heart disease, diabetes and other "life-killer" diseases. Therefore, whether you can effectively control and regulate blood lipids and balance lipid metabolism is the most basic condition for determining health.

[0003] The hyperlipidemia of the present invention refers to the disease that the content of one or more lipid components in human blood increases ...

Examples

Embodiment 1

[0031] Grind 4kg of coffee beans into fine powder after being roasted by the existing technology, add it to 150kg of natural plant extract, stir evenly, spray it into instant granules through a pressure spray dryer, and sterilize it by microwave in the existing technology, it is ready to serve .

Embodiment 2

[0033] The natural plant extract is sprayed into instant natural plant extract powder through a pressure spray dryer, 1.8kg of natural plant extract powder is taken, mixed with 3.2kg of commercially available instant coffee, and sterilized by the prior art.

Embodiment 3

[0035] 60kg of cola is added to 40kg of plant extract, filled with carbon dioxide, pressurized and filled, and microwave sterilized according to the prior art.

technical field

[0001] The invention relates to a lipid-lowering beverage and a preparation method thereof, belonging to the field of health care products. Background technique

[0002] With the development of society, the living standards of the people have been greatly improved and improved, and the living habits and dietary structure have also undergone great changes, resulting in an impact on physical health. Among them, the lipid metabolism disorder of the body is caused by the increase of blood lipid, which brings potential harm to people's health. Hyperlipidemia is the main cause of high blood pressure, coronary heart disease, diabetes and other "life-killer" diseases. Therefore, whether you can effectively control and regulate blood lipids and balance lipid metabolism is the most basic condition for determining health.

[0003] The hyperlipidemia of the present invention refers to the disease that the content of one or more lipid components in human blood increases ...

Examples

Embodiment 1

[0031] Grind 4kg of coffee beans into fine powder after being roasted by the existing technology, add it to 150kg of natural plant extract, stir evenly, spray it into instant granules through a pressure spray dryer, and sterilize it by microwave in the existing technology, it is ready to serve .

Embodiment 2

[0033] The natural plant extract is sprayed into instant natural plant extract powder through a pressure spray dryer, 1.8kg of natural plant extract powder is taken, mixed with 3.2kg of commercially available instant coffee, and sterilized by the prior art.

Embodiment 3

[0035] 60kg of cola is added to 40kg of plant extract, filled with carbon dioxide, pressurized and filled, and microwave sterilized according to the prior art.