Overall water-saving regulating and controlling method for fruit tree and vegetable
A fruit tree and comprehensive technology, applied in the field of comprehensive water-saving regulation of fruit trees and vegetables, can solve the problems of low water use efficiency and achieve the effect of improving water use efficiency
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Embodiment 1
[0024] Embodiment 1, when described crop is fruit tree, take apple tree as example, introduce the specific application method of this method:
[0025] Step s101, applying soil water retaining agent: selecting a potassium polyacrylate-polyacrylamide copolymer soil water retaining agent. Apply in the early stage of fruit tree germination. When applying, dig pits between rows on both sides (or dig ring ditches around the fruit trees) at 1 / 3 to 2 / 3 of the vertical projection radius of the crown of each fruit tree, with a width, length, and depth of 30cm× 45cm×(40~60)cm, first fully mix it with soil, put it into the ditch in layers, cover the upper layer with floating soil, and fully irrigate once after the reagent is applied to ensure that the soil water-retaining agent can fully absorb water. It is advisable to apply 200-400g / tree for apple fruit trees over seven years old, and it can be appropriately reduced for fruit trees under seven years old, and it is recommended not to be ...
Embodiment 2
[0029] Embodiment 2, when described crop is melon and vegetable, take the melon and vegetable of greenhouse, greenhouse as example, introduce the specific application method of this method:
[0030] Step s201, application of soil water-retaining agent: select a potassium polyacrylate-polyacrylamide copolymer soil water-retaining agent, apply the soil water-retaining agent by hole application, the depth is 15cm, and the dosage of each plant is 5g / plant. The soil water-retaining agent is fully mixed with soil, and the surface layer is covered with soil.
[0031] Step s202, plant anti-transpiration agent application: select a typical metabolic plant anti-transpiration agent fulvic acid, and for the spraying of melons and vegetables, it is advisable to use a 200-350 times dilution (the mass ratio of water to Handilong). Spraying three times (pre-flowering period, fruit expansion period, fruit ripening period) can effectively improve fruit quality and reduce pests and diseases, and...
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