Fish noodle and preparation method thereof

Abstract

The invention relates to noodles in diets, in particular to fish noodles. The fish noodles are made from the following raw materials in weight portion: 25 to 85 portions of fish, 100 portions of flour and 2 to 4 portions of ginger. A method for making the fish noodles comprises the following steps: bones and skin of fresh fishes are removed, and small fish bones are allowed to remain; the fish is washed clean and cut into strips; the ginger is washed clean and cut into pieces or strips; the fish and ginger pieces are mixed and then fully minced into fish mud by use of a mincer; the fish mud is mixed with the flour; and a proper amount of water is added in order to knead the fish mud and the flour into dough which is made into the noodles then. The fish noodles have the advantages that the fish noodles have vegetarian nutrition mainly based on starch, as well as meat nutrition mainly based on protein, is lower than 90 milligram in the cholesterol content of per 100 grams of noodles, little in sugar and fat, smooth in mouth feel, delicious in taste, neutral in nature and free from fishiness and other abnormal taste, combines meat and vegetables, and is quite suitable to be regularly eaten by people.

Description

technical field [0001] The invention relates to noodles of dietary varieties, in particular to a kind of fish noodles. Background technique [0002] Fish has always been used for cooking. In recent years, fish has been made into small pieces of cooked food, wrapped in candy, and eaten as snacks. This is also a way to expand the demand for fish. But is there any way to break through the development, further greatly expand the demand for fish products, and thus stimulate the rapid development of fish production? Then have to eat fish as a meal, and the inventor has thought of fish noodles from years of observation and thinking, which is to make fresh fish into mud and add it to flour to make noodles. This seemingly simple method is a brand-new concept, and the word "fish noodle" cannot even be found in Ci Hai. Noodles can be used for breakfast, fast food, supper, etc. It is the most widely loved food by people regardless of age, regardless of national habits. Its price is o...

AI Technical Summary

Problems solved by technology

Noodles can be used for breakfast, fast food, supper, etc. It is the most widely loved food for people regardless of age, east, west, northwest, and ethnic habits. Its price is only about 1.5 times of its raw material (flour), and the value-added rate is low. Even if some new products such as mushroom noodles appear, there is only a slight change in taste. There is no fish noodle for sale in the market so far.