Food therapy preparation for preventing and treating cardiovascular diseases based on theories of preventive treatment of disease and medicine food homology
A technology for prevention and treatment of cardiovascular disease, homology of medicine and food, applied in cardiovascular system diseases, food preparation, medical raw materials derived from mollusks, etc. Effect
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Embodiment 1
[0052] Get 8 parts by weight of peach kernels, 4 parts by weight of kelp, 16 parts by weight of oysters, 8 parts by weight of kudzu root, and 6 parts by weight of hawthorn.
[0053] For the above six flavors, Pueraria root was extracted twice with 8 times the amount of 70% ethanol, each time for 1 hour, filtered, combined with the ethanol extract, and the ethanol was recovered until it had no alcohol smell, and the liquid was used for later use; peach kernels, kelp, oysters, and hawthorn were added with 10 times the amount of water Decoct 2 times, each time for 1 hour, filter, combine the decoction, concentrate to 1g / ml, put it at room temperature, add ethanol until the alcohol content is 80%, stir well, let it stand for 24 hours, and recover the ethanol from the supernatant to It has no alcohol smell, is combined with Pueraria root extract, concentrated, and the paste yield is 6.83%, that is, 6.83 grams of extract are obtained per 100 grams of medicinal materials.
[0054] Pa...
Embodiment 2
[0057] Get 7 parts by weight of peach kernels, 5 parts by weight of kelp, 15 parts by weight of oysters, 7 parts by weight of kudzu root, and 7 parts by weight of hawthorn.
[0058] Active ingredients were extracted according to the method of Example 1, and the paste yield was 6.83%. The spray-dried powder was added with an appropriate amount of excipients to form granules, which were packaged in separate bags, 1 g per bag, and 1 bag was taken orally by an adult, three times a day.
Embodiment 3
[0060] Get 6 parts by weight of peach kernels, 6 parts by weight of kombu, 14 parts by weight of oysters, 6 parts by weight of kudzu root, and 8 parts by weight of hawthorn.
[0061] The active ingredient was extracted according to the method of Example 1, and the paste yield was 6.83%. After spray drying, it was powdered and packaged in capsules. Each capsule contained 280 mg of the active ingredient. Adults take 4 capsules orally, three times a day.
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Abstract
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