Efficient energy-saving normal pressure sterilization stove for edible fungi

Abstract

The invention relates to the technical field of edible fungi process equipment, in particular to an efficient energy-saving normal pressure sterilization stove, which solves the problems of high comprehensive cost, difficult temperature stabilization and unreliable sterilization effect because the traditional edible fungi sterilization stove stabilizes the internal temperature by mainly adopting an energy dissipation mode. The stove comprises a stove body with an accommodating space and an electric cabinet; one end of a stove body base is provided with a combustion hearth; a horizontal flue is arranged in the stove body base; a plurality of fireproof stop blocks are arranged between the combustion hearth and the horizontal flue and in the horizontal flue; the upper part of the combustion hearth is provided with a trough type steel pot; the upper part of the trough type steel pot is the accommodating space of the stove body; a heat insulation material is arranged in a wall forming the accommodating space; an exhaust port, a deflating valve and a steam safety valve are arranged on the wall forming the accommodating space; and one end, facing the combustion hearth, of the bottom surface of the trough type steel pot is lower than the other end facing the combustion hearth. The stove is supplied with sufficient water at one time, and has the advantages of stable sterilization effect, good heat insulation effect and low energy consumption.

Description

technical field [0001] The invention relates to the technical field of edible fungus process equipment, in particular to a high-efficiency, energy-saving and normal-pressure sterilization cooker for treating mushroom packs before edible fungus cultivation. Background technique [0002] The sterilization technology of edible fungi uses physical sterilization to rely on the thermal effect of temperature factors to kill the miscellaneous bacteria in the culture material. The stability of temperature has a great relationship with the sterilization effect. The structure is specially designed to effectively stabilize the heat absorbed in the culture material, and the internal temperature and thermal effect of the culture material bacterial bag can achieve the effect of complete sterilization, and the "heat preservation" type replaces the traditional "energy consumption stable" type. Existing atmospheric pressure sterilization devices have different structures, and have their own c...

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Problems solved by technology

[0006] The purpose of the present invention is to solve the problems that traditional edible fungus sterilization stoves mainly use energy-consuming methods to stabilize the internal temperature, resulting in high overall cost, difficulty in stabilizing the temperature, and unreliable sterilization effect, and provide a large-capacity heat preservation storage space, Large processing capacity, full use of flue heat preservation, constant heating time, no need to add water in the middle, significant energy saving, time-saving and labor-saving high-efficiency energy-saving atmospheric pressure sterilization stove for edible fungi

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