Herbaceous alcohol detoxication candies and preparation thereof

A technology of herbal plants and candies, applied in confectionery, confectionery industry, food science, etc., can solve problems such as inconvenient consumption and poor taste, and achieve the effects of eliminating chest depression, protecting the liver, and eliminating toxins

Inactive Publication Date: 2011-11-09
吴文煌
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, the anti-alcohol products at home and abroad are generally made into capsules, tablets or granules. When taking them, they need to be s

Method used

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Examples

Experimental program
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Embodiment Construction

[0028] A kind of embodiment of herbal plant hangover candy:

[0029] In percent by weight, it includes white granulated sugar accounting for 55% of the total amount, high maltose syrup accounting for 36.5% of the total amount, herbal plant extract extract accounting for 5% of the total amount, water accounting for 3% of the total amount, accounting for 3% of the total amount 0.2% natural menthol, 0.3% natural peppermint oil essence. Wherein the required herbs in the herbal plant extract extract per unit quantity include: Pueraria 16kg, Pueraria 20kg, Gardenia 6kg, Imperata 10kg, Emlical 2kg, Mung bean 10kg, Hovenia dulcis 5kg, licorice 4kg.

[0030] A preparation example of herbal plant hangover candy: the production steps of the herbal plant hangover candy are:

[0031] Step 1: Preparation of plant extract extract: take Pueraria 16kg, Pueraria 20kg, Gardenia 6kg, Imperatae 10kg, Emlical emblica 10kg, mung bean 10kg, Hovenia dulcis 5kg and licorice 4kg, and mix them with 1:8 ...

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PUM

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Abstract

The invention provides herbaceous alcohol detoxication candies and preparation thereof. The herbaceous alcohol detoxication candies comprise the following components in percentage by weight: 55 percent of white granulated sugar, 36.5 percent of high maltose syrup, 5 percent of herbaceous plant extract, 3 percent of water, 0.2 percent of natural menthol, and 0.3 percent of natural peppermint oil essence. Alcohol detoxication raw materials of the alcohol detoxication candies are prepared from medical and edible natural herbs through scientific extraction and refinement, and do not contain toxic and chemical substances. When taken during the drinking, the alcohol detoxication candies can promote alcohol to be quickly expelled from intestines, urine and sweat glands, so that the concentration of the alcohol in blood is reduced, the effects of protecting livers and expelling toxin are achieved, and the symptoms of palpitation and headache can be relieved and chest tightness can be eliminated at the same time; and the alcohol detoxication candies can also achieve the effects of quenching thirst, reducing pathogenic fire and refreshing when taken at ordinary times.

Description

technical field [0001] The invention relates to a hangover hangover candy, in particular to a herbal plant hangover hangover candy and a production process thereof. Background technique [0002] Drinking alcohol is a habit liked by most people in daily life, but excessive drinking can cause a series of harmful symptoms, such as chest tightness, heart palpitations, headache, vomiting, nausea, and lack of energy. Excessive drinking will not only damage the nerves of the human body, but also cause diseases such as alcoholic liver cirrhosis, and even endanger life. [0003] At present, although there are many types of hangover candies at home and abroad, the effects are not ideal, and the existing hangover candies are generally designed specifically for hangover, which is different from ordinary leisure candies, and generally will not be used as leisure candies edible. [0004] At present, anti-alcohol products at home and abroad are generally made into capsules, tablets or gr...

Claims

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Application Information

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IPC IPC(8): A23G3/48
Inventor 唐志杰
Owner 吴文煌
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