Real simple tonic wine

Abstract

The invention provides real simple tonic wine which comprises distilled spirit utilizing grains as raw materials and following medicaments in parts by weight: 5-17 parts of Chinese yam, 5-17 parts of cynomorium, 5-17 parts of broomrape, 5-17 parts of grifola umbellata, 5-17 parts of morinda root, 5-17 parts of tuckahoe, 5-17 parts of Chinese wolfberry, 3-16 parts of brazilwood, 3-16 parts of astragalus mongholicus, 3-16 parts of flastem milkvetch seed, 3-16 parts of radix rehmanniae, 3-16 parts of rehmannia glutinosa, 3-16 parts of pipefish, 3-16 parts of american ginseng, 3-16 parts of jobstears seed, 3-16 parts of dodder, 3-16 parts of prepared aconite, 1-15 parts of ophiopogon root, 1-15 parts of radix asparagi, 1-15 parts of solomonseal, 1-15 parts of dendrobe, 1-15 parts of bitter cardamon, 1-15 parts of epimedium, 1-15 parts of eclipta, 1-15 parts of dry longan,1-15 parts of pulp of dogwood fruit, 1-15 parts of magnolia vine fruit, 1-15 parts of cinnamomum cassia, 1-15 parts of prepared fleece-flower root, 1-15 parts of ligusticum, 1-15 parts of red sage root, 1-15 parts of spatholobus stem, 1-15 parts of teasel root, 1-15 parts of cumin, 1-15 parts of saffron crocus, 1-15 parts of Chinese chive seed, 1-15 parts of ganoderma lucidum, 1-15 parts of mantis egg-case, 1-15 parts of psoralea corylifolia, 1-15 parts of atractylis ovata and 1-15 parts of licorice. The real simple tonic wine is prepared through the following steps of: soaking the medicaments with the distilled spirit prepared from grains 8-16 times as weight as the medicament and having the alcohol content of no less than 50 degrees; and removing medicine dregs to obtain the real simple tonic wine. The real simple tonic wine is health-care wine, has a function of enhancing kidney and spleen, and can be used for improving the problems of physical fatigue, lassitude, poor sleeping quality and the like caused by working tiredness or excess social activities of the elderly.

Description

technical field [0001] The invention relates to medicinal wine technology, which belongs to Guizhen tonic wine. Background technique [0002] Place Chinese herbal medicine in wine and soak for a certain period of time, so that the medicinal ingredients of Chinese herbal medicine are dissolved in the wine, and there are many medicinal wines that allow a certain disease of the drinker to be treated. Such as papaya, wolfberry, Cynomorium cynomorium, Shouwu, Guaizao and other single or two or three Chinese herbal medicines with similar medicinal effects, put them into wine and soak them for several months or half a year, and then they can be used for drinking to treat or relieve certain discomforts in the body. Symptoms, the principle is to use wine to extract the medicinal ingredients of Chinese herbal medicine and dissolve them in the wine. After drinking, the wine can generate heat and promote blood circulation, and the medicinal ingredients are also sent to various parts of ...

AI Technical Summary

Problems solved by technology

But this type of medicated wine currently on the market focuses on the treatment of some single symptoms, and cannot be used widely for some ubiquitous physical fatigue, lack of energy, poor sleep, and these sub-health problems that are directly related to people's kidney and spleen dysfunction. Chinese herbal wine with general therapeutic effect