Aporosa dioica puffed granules and preparation method thereof
A technology of puffed granules and Yinchai, which is applied in the field of medicine and can solve the problems of poor shape, loose granules, unfavorable storage, packaging and storage, etc.
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Embodiment 1
[0067] Take the dry extract, crush it, add an appropriate amount of sucrose, and make granules with a bulk density of about 0.86g / cm 3 , first dry the granules at a low temperature of 50-60°C to a water content of 4-5%; then maintain at a low temperature of 65-95°C for at least 5 minutes until the granules are puffed; then maintain a high temperature condition and dry the granule moisture to 2% or less, add peppermint oil, mix well to get 135g of granules, and divide into 54 bags.
Embodiment 2
[0069] Take the dry extract, crush it, add appropriate amount of dextrin and sweetener to make granules, the bulk density is about 0.88g / cm 3 , first dry the granules at a low temperature of 40-60°C to a water content of 4-5%, and then maintain at a high temperature of 75-95°C for at least 5 minutes until the granules expand; then maintain the high temperature condition and dry the granule moisture to Below 2%, add peppermint oil to obtain 100g of granules, which are divided into 100 bags. [The granules are sugar-free]
Embodiment 3
[0071] Take the dry extract, crush it, add an appropriate amount of dextrin, and make granules with a bulk density of about 0.83g / cm 3 , first dry the granules at a low temperature of 40-60°C to a water content of 4-5%, and then maintain at a high temperature of 65-95°C for at least 5 minutes until the granules expand; then maintain the high temperature condition and dry the granule moisture to Below 2%, add peppermint oil to obtain 100g of granules, which are divided into 100 bags. [The granules are sugar-free]
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Abstract
Description
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