Simplified cultivating method for dry-cure pepper

A cultivation method and light technology of pepper, applied in the field of agricultural science, can solve problems such as the influence of pepper seed germination and strong seedling cultivation, and achieve the effects of increasing lightness, looseness and permeability, improving quality, and realizing practicality.

Active Publication Date: 2014-01-08
贵州省辣椒研究所
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This technology uses the pepper seeds to be directly sown in the field soil. Since the field soil is not necessarily the optimal carrier for the germination of pepper seeds and the growth of seedlings, it will have a certain impact on the germination of pepper seeds and the cultivation of strong seedlings.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0027] The preparation of the live nutrition balls used in step 3) is to crush the corn orange stalks to below 2cm, and calculate by volume, 65-75 parts of corn orange stalks, 15-25 parts of humus and 15-25 parts Cow dung is mixed and stacked for fermentation. After complete fermentation, the fermented material is dried or dried, and the dried material is crushed into 0.3-0.8mm particles with a pulverizer to obtain mixed material A; , take 65-75 parts of mixed material A, 12-18 parts of vermiculite and 12-18 parts of perlite to mix to obtain mixed material B; finally add 4-6 parts to 90-110 parts of mixed material B in parts by weight Water retaining agent and 4-6 parts of adhesive are mixed to obtain mixed material C; calculated in parts by weight, add 8-10 parts of water to 90-110 parts of mixed material C (to be able to be kneaded into a ball by hand, but not extruded) It is advisable to discharge water), and then put the mixed material C with water into the mold and press ...

Embodiment 1

[0033] The scheme of Example 1 was carried out from October 2010 to October 2012 at the Pepper Cultivation Experimental Field of Guizhou Provincial Pepper Research Institute (Sermike Institute, Xinpu Town, Honghuagang District, Zunyi City, Guizhou Province), with an area of ​​600 square meters. ㎡. In 2011, the experimental varieties were Guizhou local pepper varieties "Suiyang Tuanli" (scattered dried pepper variety) and "Jianhe Chaotianjiao" (clustered dried pepper variety). The germination rate of Suiyang Tuan granule was 91.45%, the survival rate of seedlings was 97.34%, the germination rate of Jianhe Chaotian pepper was 88.73%, and the survival rate of seedlings was 95.76%. The germination rate of Suiyang Tuan granules was 90.28%, and the survival rate of seedlings was 97.77%. The germination rate of Jianhe Chaotian pepper was 89.54%, and the survival rate of seedlings was 96.51%.

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Abstract

The invention discloses a simplified cultivating method for dry-cure pepper. The method improves the emergence rate, the planting percent and the strong seedling rate of direct-seeded seeds of pepper by covering and using direct-seeding nutrition balls and direct-seeding nutrition matrix. The method furhter solves the problems that surface layers in field direct seeding is prone to hardening due to the fact that soil temperature and humidity are affected by environment to be large in change to be unfavorable for seed emergence of pepper seeds and growth of seedlings. In addition, the method achieves practicability of pepper direct-seeding techniques and widens popularization and application ranges. By means of black film covering and direct seeding cultivation, the problems of weed growth in fields and serious pepper lodging are effectively solved, minimal tillage or zero tillage in fields are achieved, the use of weed killers is reduced, specific fertilizers are screened through tests to solve the problem of one-time fertilization in pepper production, additional fertilizers are avoided in pepper production on the premise of avoiding output reduction of peppers, and the problem of harvesting dry-cure scatter and fresh peppers at one time in a concentrated mode is solved. Thus, the purposes of achieving low cost production of peppers and improving pepper quality are achieved.

Description

technical field [0001] The invention relates to the field of agricultural science, in particular to a light and simplified cultivation method for dried peppers. Background technique [0002] Achieving light simplification is one of the most effective ways to reduce production costs. With the development of pepper industry, no matter at home or abroad, the improvement of light and simplified cultivation technology has always been one of the key factors to promote pepper production. Especially in recent years, with the development of domestic industrialization and urbanization, a large number of rural labor resources have been transferred, and the rural labor resources left on the land have begun to appear relatively insufficient, and even lead to some farmland being idle. This phenomenon has attracted social attention. . The development of labor-saving agriculture is one of the more effective ways to alleviate the current contradiction. The traditional pepper cultivation h...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00C05G3/00
Inventor 詹永发田应书姜虹韩世玉刘崇政王太兴何建文邢丹
Owner 贵州省辣椒研究所
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