Special fodder for broilers in fattening period

Abstract

The invention relates to the field of livestock and poultry fodder, in particular to special fodder for broilers in a fattening period. The special fodder is made of the following raw materials, by weight, including 180-200 parts of corn, 60-80 parts of wheat bran, 45-50 parts of cornstalks, 35-45 parts of tomato seed meal, 2-3 parts of pepper seed oil, 15-20 parts of sweet potato tubers, 2-3 parts of calcium hydrophosphate, 2-3 parts of English walnut seeds, 2-3 parts of orange peels, 2-3 parts of bean worm powder, 1-2 parts of sheep blood meal, 2-3 parts of shrimp shell meal, 4-5 parts of Doellingeria scaber leaves, 2-3 parts of rhizoma nardostachyos powder, 2-3 parts of helwingia japonica, 2-3 parts of fennel powder, an appropriate amount of table salt and 4-5 parts of phagostimulants. According to the special fodder for the broilers in the fattening period, in combination with the nutritional requirement of the broilers in the fattening period, energy raw materials which can be easily digested and absorbed by the broilers are added into the fodder, so that quick weight increase of the broilers in the fattening period is guaranteed; meanwhile, the other raw materials rich in nutrient content are added, such as the English walnut seeds, the bean worm powder and the rhizoma nardostachyos powder, and as a result, the fodder contains abundant amino acid as well as multiple microelements; the orange peels, the Doellingeria scaber leaves, the helwingia japonica and the like have fragrant smells so that the palatability of the fodder can be improved, and the broilers are in a good feeding state so that the weight of the broilers can be increased quickly.

Description

technical field [0001] The invention relates to the field of livestock and poultry feed, in particular to a special feed for broilers in the fattening period. Background technique [0002] In the broiler breeding process, the fattening period is a very important stage, which is directly related to the quality of the broiler chickens. Therefore, the broiler chickens in the fattening period need to adjust the feed ratio and increase the energy level in the feed. The existing fattening period broiler feed is more Containing high-energy raw materials, adding a large amount of fat to the feed, ignoring the supply of other nutritional components, resulting in chickens prone to diarrhea, indigestion, nutritional deficiencies and other symptoms, affecting growth and development, and greatly reducing the fattening effect. The fundamental way to solve this problem is to add easily digestible and absorbable energy raw materials to the feed, while adequately supplying other nutrients. ...

AI Technical Summary

Problems solved by technology

[0002] In the broiler breeding process, the fattening period is a very important stage, which is directly related to the quality of the broiler chickens. Therefore, the broiler chickens in the fattening period need to adjust the feed ratio and increase the energy level in the feed. The existing fattening period broiler feed is more Containing high-energy raw materials, adding a large amount of fat t

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