Honeysuckle leisure biscuit

A technology of honeysuckle and honeysuckle powder, applied in baking, dough processing, baked food, etc., to achieve good health effects, good taste, and simple preparation process

Inactive Publication Date: 2014-03-26
李春燕
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Snack food and fast food play an important role in people's life. People can't do without these snack food and fast food when they go out or replace meals. With the improvement of people's living standards, people's requirements for these foods are getting higher and higher. For example, the requirements for the nutrition and taste of food are increasing, and the existing food on the market cannot meet people's needs.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0011] A honeysuckle leisure biscuit, which is composed of the following raw materials in parts by weight (Kg): wheat flour 300, honeysuckle powder 5, oat flour 50, beet powder 15, cherry powder 10, lettuce 25, sweet potato 20, Venus grass 5, coltsfoot flower 3 , Scrophulariaceae 3, Chrysanthemum 5, Horsetail Grass 4, Celosia 3, Clover 2, Rock Sugar 65, Salt 20, Food Additive 12, Orange Juice 60, Appropriate amount of water.

[0012] Food additive, consisting of the following raw materials in parts by weight (Kg): wheat germ powder 8, carrot powder 20, cumin powder 8, beef powder 8, pectin 5, green tea powder 5, celery powder 8, hawthorn kernel powder 5, protein powder 8-10, boletus powder 8, star anise powder 4.

[0013] A preparation method of honeysuckle leisure biscuits, comprising the following steps:

[0014] (1) Wash the lettuce and sweet potatoes, peel them, cut them into granules, pour orange juice into the container, steam them in water, and take the lettuce and swe...

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PUM

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Abstract

The invention discloses a honeysuckle leisure biscuit. The honeysuckle leisure biscuit comprises, by weight, 300-320 parts of wheat flour, 5-6 parts of honeysuckle powder, 50-60 parts of oat powder, 15-20 parts of beet powder, 10-14 parts of cherry powder, 25-30 parts of lettuces, 20-30 parts of sweet potatoes, 4-5 parts of griffith phymatopsis, 3-4 parts of tussilago, 3-4 parts of radix scrophulariae, 5-6 parts of chrysanthemums, 4-5 parts of gulfweed, 3-4 parts of cockscomb, 2-3 parts of clovers, 65-70 parts of rock candy, 20-25 parts of salt, 12-14 parts of food additives, 60-65 parts of orange juice and proper parts of water. The honeysuckle leisure biscuit has heat clearing effect due to addition of the honeysuckle powder, is simple in preparation process and tasty, and is good in healthcare effect and beneficial to human health due to addition of extracts of traditional Chinese medicine such as the griffith phymatopsis, the tussilago and the radix scrophulariae.

Description

technical field [0001] The invention mainly relates to the technical field of food and its preparation method, in particular to a honeysuckle leisure biscuit. Background technique [0002] Snack food and fast food play an important role in people's life. People can't do without these snack food and fast food when they go out or replace meals. With the improvement of people's living standards, people's requirements for these foods are getting higher and higher. For example, the requirements for the nutrition and mouthfeel of food are all improving, and the existing food on the market cannot meet people's needs. Contents of the invention [0003] In order to make up for the defects of the prior art, the invention provides a preparation method of honeysuckle leisure biscuits. [0004] The present invention is achieved through the following technical solutions: a honeysuckle leisure biscuit, which is composed of the following raw materials in parts by weight: 300-320 ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/08A21D2/36
Inventor 李春燕
Owner 李春燕
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