A kind of traditional Chinese medicine slimming tea with hypolipidemic effect

A slimming tea and hypolipidemic technology, applied in the direction of tea processing before extraction, can solve the problems of impaired digestion and absorption, different slimming effects of slimming tea, easy rebound of slimming tea, etc., achieving obvious slimming effect, not easy to rebound, low cost effect

Inactive Publication Date: 2015-09-30
宁波市鄞州御品茶叶商行
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There are many existing slimming teas, and drinking slimming teas to lose weight has always been a popular way to lose weight, but the existing slimming teas have different weight-loss effects, are expensive, and are prone to damage to digestion and absorption functions. The more you eat, the more empty you become. Many slimming teas tend to rebound after being stopped. At present, there is no slimming tea that is really harmless to the human body, safe and has no side effects, and has obvious weight loss effects.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] A traditional Chinese medicine slimming tea with blood lipid-lowering effect, which is made of the following raw materials: 140g black tea, 18g cinnamon, 12g hawthorn, 16g kudzu root, 10g honeysuckle, 16g bellflower, 8g patchouli, 12g ginger, 8g bamboo, flea Supplement 10g, Cotton Ginseng 4g, Dampness Bud 10g, Violet Peucedanum 4g, Smilax 10g, Jiexianghua 3g, Prunella vulgaris 7g.

[0013] The preparation method of the slimming tea is as follows: firstly weigh the above-mentioned raw materials, mix them thoroughly, wash, dry, disinfect and sterilize, crush them into granules in an aseptic environment, and pack them into teabags of 3g each to obtain the finished slimming tea.

Embodiment 2

[0015] A traditional Chinese medicine slimming tea with blood lipid-lowering effect, which is made of the following raw materials: 180g black tea, 12g cinnamon, 18g hawthorn, 10g kudzu root, 16g honeysuckle, 10g bellflower, 12g patchouli, 8g ginger, 12g bamboo, flea Supplement 4g, Cotton Ginseng 10g, Dampness Bud 4g, Violet Peucedanum 10g, Smilax 4g, Jiexianghua 7g, Prunella vulgaris 3g.

[0016] The preparation method of the above slimming tea is the same as in Example 1.

Embodiment 3

[0018] A traditional Chinese medicine slimming tea with the effect of lowering blood fat, which is made of the following raw materials: 160g black tea, 15g cinnamon, 15g hawthorn, 13g kudzu root, 13g honeysuckle, 13g platycodon grandiflorum, 10g patchouli, 10g ginger, 10g bamboo fungus, flea Supplement 7g, Cotton Ginseng 7g, Dampness Bud 7g, Zihua Peucedanum 7g, Smilax 7g, Jiexianghua 5g, Prunella vulgaris 5g.

[0019] The preparation method of the above slimming tea is the same as in Example 1.

[0020] Drinking method of the present invention: take one bag of the slimming tea, pour it into a pot and brew it with boiling water for about 2 minutes before drinking, and each bag can be brewed continuously for 3-5 times (about 1000 milliliters).

[0021] The currently commonly used body mass index (body mass index) is referred to as BMI, also translated as body mass index. It is an index that calculates the ratio of height to weight. The specific calculation method is to divide...

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PUM

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Abstract

The invention discloses a Chinese herbal medicinal weight reducing tea with a blood fat reducing effect. The Chinese herbal medicinal weight reducing tea is prepared from the following Chinese herbal medicines in parts by weight: 140-180 parts of black tea, 12-18 parts of cinnamon, 12-18 parts of hawthorn, 10-16 parts of radix puerariae, 10-16 parts of honeysuckle, 10-16 parts of platycodon grandiflorus, 8-12 parts of pogostemon cablin, 8-12 parts of fresh ginger, 8-12 parts of bamboo shavings, 4-10 parts of arenaria juncea, 4-10 parts of eriophyton wallichii, 4-10 parts of gentianopsis paludosa, 4-10 parts of peucedanum decursivum, 4-10 parts of smilax china, 3-7 parts of edgeworthia chrysantha flowers and 3-7 parts of prunella vulgaris. The weight reducing tea disclosed by the invention is safe and reliable, free of injury to digestion and absorption systems of a human body, free of toxic or side effects, capable of promoting normal metabolism of the human body through invigorating qi and blood, remarkable in weight reducing effect, not easy to cause weight rebound after not being used, and suitable for market popularization, and also has a blood fat reducing effect.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicine beverages, in particular to a traditional Chinese medicine slimming tea with the effect of lowering blood fat. Background technique [0002] Today, as people pay more and more attention to healthy life, tea as the healthiest drink and tea-related derivatives are becoming more and more popular among consumers. Tea as a beverage has been used in China for thousands of years. Tea was used as medicine at first, and then gradually developed into a beverage. After fully understanding the medicinal effects of tea, it developed into health tea on the basis of pure tea. Health tea, also known as herbal tea, refers to a health drink made of tea as the main raw material and mixed with other Chinese herbal medicines. Slimming tea is one of the health teas. [0003] There are many slimming teas in existence, and drinking slimming teas to lose weight has always been a popular way to lose w...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/14
Inventor 朱玉芳
Owner 宁波市鄞州御品茶叶商行
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