Fruit and vegetable cleaning agent extracted from marine organisms and preparation method thereof

Abstract

The invention relates to the field of daily biochemical technologies, and particularly relates to a fruit and vegetable cleaning agent extracted from marine organisms and a preparation method thereof. In the fruit and vegetable cleaning agent extracted from the marine organisms, edible marine organism ingredients are adopted, and the fruit and vegetable cleaning agent is divided into a cleaning agent A and a cleaning agent B. The principle of combined action of the cleaning agents A and B: destroying, decomposing, neutralizing, clearing the pesticide molecules in steps and synergistically and completing the antibacterial step synchronously to achieve the aims of effectively and thoroughly removing the pesticide residue in the fruits and vegetables and sterilizing. The fruit and vegetable cleaning agent extracted from the marine organisms can be widely applied to the fields of diets of common people, agricultural planting, vegetable growers, fruit growers, catering, agricultural trade supermarkets, export trade and the like.

Description

Technical field [0001] The invention relates to the field of daily biochemical technology, in particular to a fruit and vegetable cleaning agent extracted from marine organisms and a preparation method. Background technique [0002] Pesticide residue is a general term for trace pesticide progenitors, toxic metabolites, degradation products and impurities that remain in organisms, harvests, soil, water sources, and the atmosphere without being decomposed within a period of pesticide use. In daily life, many farmers lack the necessary scientific knowledge of pesticide use and abuse pesticides. In order to strive for the morning market of fruits and vegetables, early maturity technology is adopted. Use chemical agents and hormones to promote ripening of fruits and vegetables beyond their growth stage. Some fruit and vegetable farmers violated the regulations on the safety period after applying pesticides and are eager to go on the market, causing the pesticide residues in fruit an...

AI Technical Summary

Problems solved by technology

But the disadvantage is that it still belongs to the category of "washing" and cannot remove the toxic components of the cuticle of fruits and vegetables. It only "washes off" part of the pesticides.

The large and unreasonable use of pesticides has caused pesticide residues in agricultural products, and it is common for commercially available vegetables and fruits to exceed the standard of pesticide residues

Not only the residual pesticides in vegetables and other agricultural products have a direct negative impact on human health, but after pesticides enter the environment, they will cause ecological environmental pollution and have an indirect impact on health