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Natural nutritional composition for improving physique

A nutritional composition, a technology for improving physique, applied in the directions of drug combination, plant raw materials, medical preparations containing active ingredients, etc. Feel good, improve menstrual irregularities, improve physical condition

Inactive Publication Date: 2015-05-27
南通市百味食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] However, the inventor researched the existing technical medicines and found that these traditional Chinese medicine compositions have a single drug effect, lack the effect of comprehensively taking care of the puerpera's body, and cannot comprehensively improve the symptoms of the puerpera's chief complaint, so as to realize comprehensive nursing and improve the physical condition of the puerpera

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0036] This example relates to a natural nutritional composition for improving physical fitness and its preparation method; the composition includes the following components in parts by weight: Astragalus 27, Atractylodes macrocephala 12, Poria cocos 12, roasted licorice 5, tangerine peel 5, fried angelica 7, Paeoniae Alba 12, Chinese Yam 27, Amomum 3, Fangfeng 7, Jujube Seed 17, Chuanxiong 3, Lingpi 9, Fried Malt 9, Burnt Hawthorn 7, Bupleurum 6, Rehmannia glutinosa 9, Floating wheat 27, Jujube 5 .

[0037] The preparation method of the nutritional composition comprises the following steps: taking astragalus, Atractylodes macrocephala, Poria cocos, roasted licorice, tangerine peel, fried angelica, white peony root, and Chinese yam, and mixing them to obtain mixture A; then adding 3-4 times the weight of water, soaking for 30-40 Minutes, high heat to boiling, then keep heating at 80-90 degrees Celsius for 20-30 minutes, filter to get the first filtrate; add 3-4 times the weigh...

Embodiment 2

[0041] This example relates to a natural nutritional composition for improving physical fitness and its preparation method; the composition includes the following components in parts by weight: Astragalus 34, Atractylodes macrocephala 18, Poria cocos 18, roasted licorice 11, tangerine peel 11, fried angelica 13, Paeoniae Alba 18, Yam 33, Amomum 9, Fangfeng 13, Jujube Seed 23, Ligusticum Chuanxiong 9, Lingpi 15, Fried Malt 15, Burnt Hawthorn 13, Bupleurum 12, Rehmannia glutinosa 15, Floating Wheat 33, Jujube 11 . The preparation method of the composition of this embodiment is the same as that of Example 1.

Embodiment 3

[0043] This example relates to a natural nutritional composition for improving physical fitness and its preparation method; the composition includes the following components in parts by weight: Astragalus 28, Atractylodes macrocephala 14, Poria cocos 14, roasted licorice 7, tangerine peel 6, fried angelica 9, Paeoniae Alba 14, Yam 28, Amomum 5, Fangfeng 8, Jujube Seed 18, Ligusticum Chuanxiong 5, Lingpi 11, Fried Malt 10, Burnt Hawthorn 9, Bupleurum 7, Rehmannia glutinosa 10, Floating Wheat 29, Jujube 6 . The preparation method of the composition of this embodiment is the same as that of Example 1.

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PUM

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Abstract

The invention relates to a natural nutritional composition for improving physique. The composition comprises the following components in parts by weight: 27-34 parts of radix astragali, 12-18 parts of rhizoma atractylodis macrocephalae, 12-18 parts of tuckahoe, 5-11 parts of honey-fried licorice roots, 5-11 parts of orange peel, 7-13 parts of fried angelica sinensis, 12-18 parts of radix paeoniae alba, 27-33 parts of common yam rhizome, 3-9 parts of fructus amomi, 7-13 parts of radix saposhnikoviae, 17-23 parts of spina date seeds, 3-9 parts of rhizoma chuanxiong, 9-15 parts of herba epimedii, 9-15 parts of fried malt, 7-13 parts of scorched hawthorn fruits, 6-12 parts of radix bupleuri, 9-15 parts of radix rehmanniae praeparata, 27-33 parts of light wheat and 5-11 parts of Chinese dates. The composition disclosed by the invention can be used for remarkably improving the physical condition of a caesarean birth parturient, promoting the healing of a caesarean birth incision, effectively relieving the symptom of irregular menstruation caused after cesarean birth of the parturient, effectively improving the physical condition of the parturient and ensuring that a user feels good.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicines, in particular to a natural nutritional composition for improving physical fitness. Background technique [0002] With economic development and social transformation, environmental pollution and work pressure have caused many people to be in a sub-healthy state, which has also had a greater impact on women's bodies. At present, many women of childbearing age are often unable to conceive smoothly, and need to use auxiliary means to conceive, such as traditional Chinese medicine conditioning, artificial insemination, and test-tube babies. These women often encounter difficulties in childbirth. For their own safety and Women themselves are afraid of the pain of childbirth, and the parties often choose to have a cesarean section. Cesarean section is the doctor directly removes the fetus from the uterus of the puerpera through surgery. The rate of intraoperative bleeding, postope...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9064A61P3/02A61P17/02A61P15/00
Inventor 奚益来
Owner 南通市百味食品有限公司
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