Health wine capable of reinforcing kidney to strengthen yang and preparation method of health wine
A technology of invigorating the kidney and strengthening yang, and health wine, which is applied in the field of health wine, and can solve problems such as large side effects, side effects of medicinal materials, and potential safety hazards
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Embodiment 1
[0075] A kind of health-care wine for invigorating the kidney and strengthening yang of the present embodiment is processed from raw materials of the following qualities:
[0076] Dendrobium candidum 3000g, mulberry 1500g, Yizhi kernel 1000g, medlar 1000g, peach kernel 1000g, ginseng 500g, jujube kernel 500g, cinnamon 250g, licorice 250g, white sugar 1000g, base wine 220000g.
[0077] Among them, the degree of the base wine is 68°, which is supplemented to 500000g with distilled water or purified water, and made into 1000 bottles, 500g / bottle.
[0078] A kind of preparation method of the health-care wine for invigorating the kidney and strengthening yang of the present embodiment comprises the following steps:
[0079](1) Preparation of wine infusion liquid: Pre-treat, extract and filter the weighed mulberries, yizhiren, medlar, peach kernel, ginseng, jujube kernel, cinnamon, and licorice to obtain wine infusion liquid and wine infusion slag;
[0080] (2) Prepare fresh Dendr...
Embodiment 2
[0091] The difference between this embodiment and Embodiment 1 is that a kind of health-care wine for invigorating the kidney and strengthening yang of the present embodiment is processed from raw materials of the following quality:
[0092] Dendrobium candidum 5000g, mulberry 2000g, Yizhi kernel 2000g, wolfberry fruit 2000g, peach kernel 2000g, ginseng 800g, jujube kernel 800g, cinnamon 500g, licorice 500g, white sugar 2500g, base wine 450000g.
[0093] Among them, the degree of base wine is 58°.
[0094] Wherein, the extraction method in the step (1) is: soak the pre-treated mulberry fruit, Yizhi kernel, medlar, peach kernel, ginseng, jujube kernel, cinnamon, and licorice with the base wine of the formula dosage twice; Add base wine whose mass is 10 times the total mass of the weighed substance once, soak at room temperature for 22 days, add the remainder of base wine for the second time, soak at room temperature for 10 days.
[0095] Wherein, the method for extracting juic...
Embodiment 3
[0104] The difference between this embodiment and Embodiment 1 is that a kind of health-care wine for invigorating the kidney and strengthening yang of the present embodiment is processed from raw materials of the following quality:
[0105] Dendrobium candidum 30000g, mulberry 15000g, Yizhi kernel 10000g, medlar 10000g, peach kernel 10000g, ginseng 5000g, jujube kernel 5000g, cinnamon 2500g, licorice 2500g, white sugar 5000g, base wine 400000g.
[0106] Among them, the degree of base wine is 62.5°.
[0107] Wherein, the extraction method in the step (1) is: soak the pre-treated mulberry fruit, Yizhi kernel, medlar, peach kernel, ginseng, jujube kernel, cinnamon, and licorice with the base wine of the formula dosage twice; Add base wine whose mass is 2.5 times the total weight of the weighed substance once, soak at room temperature for 20 days, add the remainder of base wine for the second time, soak at room temperature for 12 days.
[0108] Wherein, the method for extracting...
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